If you’re looking for a simple, healthy, and delicious dinner recipe, this Flavorful Bell Pepper Chicken Bake is the perfect choice. It combines tender chicken breasts with vibrant bell peppers and onions, seasoned to perfection with Italian herbs and spices. The dish is topped with gooey melted mozzarella cheese, making it both wholesome and satisfying. This recipe is easy to prepare, making it ideal for busy weeknights when you want something nutritious without spending hours in the kitchen.
Ingredients:
- 4 boneless, skinless chicken breasts
- 2 bell peppers (red, yellow, or orange), sliced
- 1 medium onion, sliced
- 1 tbsp olive oil
- 2 tsp Italian seasoning
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt, or to taste
- ½ teaspoon of freshly ground black pepper, adjusted to your preference.
- 1 cup shredded mozzarella cheese
- Chopped fresh parsley or basil for a finishing touch (optional)
Instructions:
- Preheat the Oven:
- Preheat your oven to 400°F (200°C) and lightly grease a baking dish.
- Prepare the Chicken and Vegetables:
- Place the chicken breasts in the baking dish. Drizzle with olive oil and season both sides with Italian seasoning, garlic powder, paprika, salt, and black pepper.
- Arrange the sliced bell peppers and onions around and on top of the chicken breasts.
- Bake the Chicken:
- Bake the chicken and vegetables in the preheated oven for 25-30 minutes, or until the chicken is cooked through (internal temperature should reach 165°F/75°C).
- Add the Cheese:
- Remove the baking dish from the oven and sprinkle the shredded mozzarella cheese evenly over the chicken and vegetables.
- Return the dish to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly.
- Garnish and Serve:
- Once the cheese is melted, remove the dish from the oven.
- Add a sprinkle of freshly chopped parsley or basil for extra flavor if you like.
- Serve the chicken with the roasted bell peppers and onions for a flavorful and healthy meal.
Conclusion:
This Flavorful Bell Pepper Chicken Bake is not only easy to make but also packed with fresh ingredients and bold flavors. The combination of juicy chicken, tender vegetables, and melted mozzarella cheese creates a well-rounded dish that satisfies both your taste buds and your nutritional needs. Whether you’re cooking for family or friends, this recipe is a great go-to for busy nights when you need something wholesome and delicious.
Flavorful Bell Pepper Chicken Bake: A Healthy and Easy Dinner Option
Ingredients
- 4 boneless skinless chicken breasts
- 2 bell peppers red, yellow, or orange, sliced
- 1 medium onion sliced
- 1 tbsp olive oil
- 2 tsp Italian seasoning
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt or to taste
- ½ teaspoon of freshly ground black pepper adjusted to your preference.
- 1 cup shredded mozzarella cheese
- Chopped fresh parsley or basil for a finishing touch optional
Instructions
Preheat the Oven:
- Preheat your oven to 400°F (200°C) and lightly grease a baking dish.
Prepare the Chicken and Vegetables:
- Place the chicken breasts in the baking dish. Drizzle with olive oil and season both sides with Italian seasoning, garlic powder, paprika, salt, and black pepper.
- Arrange the sliced bell peppers and onions around and on top of the chicken breasts.
Bake the Chicken:
- Bake the chicken and vegetables in the preheated oven for 25-30 minutes, or until the chicken is cooked through (internal temperature should reach 165°F/75°C).
Add the Cheese:
- Remove the baking dish from the oven and sprinkle the shredded mozzarella cheese evenly over the chicken and vegetables.
- Return the dish to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly.
Garnish and Serve:
- Once the cheese is melted, remove the dish from the oven.
- Add a sprinkle of freshly chopped parsley or basil for extra flavor if you like.
- Serve the chicken with the roasted bell peppers and onions for a flavorful and healthy meal.