Wholesome Spinach and Egg Bake

This Easy and Healthy Spinach Egg Casserole is a wonderful dish that’s not only simple to prepare but also packed with nutritious ingredients. Perfect for breakfast, brunch, or a light dinner, it combines eggs, fresh vegetables, and cheese into a delicious and hearty meal that can be enjoyed by the whole family.

Ingredients:

  • 6 large eggs
  • 1 cup milk (choose from whole, skim, almond, or soy)
  • 1 cup of mixed shredded cheese blend (such as Monterey Jack and Colby)
  • 1 cup fresh spinach, chopped
  • 1/2 cup of finely diced mixed bell peppers (including red, yellow, and green)
  • 1/2 cup diced onion
  • 1/2 cup cherry tomatoes, halved
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon paprika (optional)

Instructions:

  1. Preheat Oven and Prepare Pan:
    • Preheat your oven to 375°F (190°C).
    • Grease a medium-sized baking dish lightly with oil or cooking spray.
  2. Mix Eggs and Milk:
    • In a large mixing bowl, whisk together the eggs and milk until well combined. This mixture will form the base of your casserole, ensuring that it’s light and fluffy.
  3. Add Vegetables and Cheese:
    • To the egg mixture, add the chopped spinach, diced bell peppers, diced onion, and halved cherry tomatoes. Stir in the shredded cheese (reserving a little to sprinkle on top later). Mix well to distribute the vegetables evenly.
  4. Season the Mixture:
    • Add salt, black pepper, garlic powder, and paprika to the egg and vegetable mixture. Mix thoroughly to ensure the seasoning is well integrated.
  5. Pour into Baking Dish:
    • Transfer the mixture into the prepared baking dish. Make sure the ingredients are spread out evenly. Sprinkle the reserved cheese on top for a golden, cheesy crust.
  6. Bake:
    • Place the baking dish in the preheated oven. Bake for 25-30 minutes, or until the eggs are set and the top is lightly golden.
  7. Serve:
    • Let the casserole cool for a few minutes before cutting into squares. Serve the dish hot, optionally topped with a sprinkle of toasted breadcrumbs for added texture.

Conclusion:

This Easy and Healthy Spinach Egg Casserole is a versatile and delightful dish that’s perfect for any meal of the day. It’s filled with vibrant vegetables and protein-rich eggs, making it a nutritious option that doesn’t sacrifice flavor. Whether you’re serving it up for a family breakfast or enjoying a slice as a quick and easy dinner, this casserole is sure to satisfy. Enjoy its wholesome goodness and simplicity at your next meal!