Finding a delicious and healthy snack that satisfies cravings can be challenging. Enter Zucchini Garlic Bites—small, savory morsels packed with flavor and nutrition. These bites are perfect for any occasion, whether as an appetizer, a party snack, or a light lunch. Let’s explore how to make this delightful dish that will quickly become a favorite in your household.
Ingredients
- 1 cup shredded zucchini
- 1 large egg
- 1/4 cup grated Parmesan cheese
- 1/4 cup breadcrumbs
- 1 clove garlic, minced
- 1/4 teaspoon dried basil
- 1/4 teaspoon dried oregano
- Salt and pepper to taste
Instructions
- Prepare the Zucchini: Begin by preheating your oven to 400°F (200°C). Line a baking sheet with parchment paper. Place the shredded zucchini in a clean kitchen towel or cheesecloth and squeeze out as much moisture as possible. This step is crucial to ensure your bites are not soggy.
- Mix the Ingredients: In a medium-sized bowl, combine the shredded zucchini, egg, grated Parmesan cheese, breadcrumbs, minced garlic, dried basil, dried oregano, salt, and pepper. Combine everything thoroughly until the ingredients are well blended.
- Form the Bites: Using a tablespoon, scoop the mixture and form small balls, about 1 inch in diameter. Place each ball on the prepared baking sheet, making sure they are evenly spaced.
- Bake: Bake in the preheated oven for 15-20 minutes, or until the bites are golden brown and crispy on the outside. You may turn them halfway through baking to ensure they cook evenly.
- Serve: Once baked, remove the bites from the oven and let them cool slightly before serving. These bites are perfect on their own or paired with a dipping sauce of your choice, such as marinara or a yogurt-based dip.
Conclusion
Zucchini Garlic Bites are a wonderful addition to any meal or occasion. They are easy to prepare, packed with nutritious ingredients, and bursting with flavor. This versatile dish can be enjoyed by people of all ages and can be easily customized with different herbs and spices to suit your taste. Enjoy these bites fresh from the oven for a satisfying and guilt-free snack that will keep you coming back for more. Happy cooking!