Zucchini Fritters are a delightful and versatile dish that can serve as an appetizer, side, or even a light main course. These fritters are crispy on the outside and tender on the inside, with a savory flavor enhanced by garlic and Parmesan cheese. They’re a great way to use up zucchini and can be enjoyed on their own or with a dip.
Ingredients:
- 1.5 lbs (about 3 cups) of zucchini, grated
- 1 tsp salt (for draining zucchini)
- 1/4 cup all-purpose flour
- 1/4 cup grated Parmesan cheese
- 2 cloves of garlic, minced
- 1 large egg
- Kosher salt, to taste
- Freshly ground black pepper, to taste
- 2 tbsp olive oil (for frying)
Directions:
- Drain Zucchini: Place the grated zucchini in a colander over the sink. Add 1 tsp of salt and mix thoroughly. Let the zucchini sit for 10-15 minutes to draw out the moisture. After it sits, squeeze out as much water as possible using your hands or a clean cloth. This step is crucial to avoid soggy fritters.
- Prepare Fritter Mixture: In a large bowl, combine the drained zucchini, all-purpose flour, grated Parmesan cheese, minced garlic, and one large egg. Season with kosher salt and freshly ground black pepper to taste. Mix everything together until well combined.
- Heat the Oil: Heat 2 tablespoons of olive oil in a large skillet over medium-high heat. The oil should be hot enough that a small amount of the batter sizzles upon contact.
- Cook the Fritters: For each fritter, drop a heaping tablespoon of the zucchini mixture into the skillet. Flatten the mounds slightly with the back of your spoon to form patties. Cook for about 3-4 minutes on each side, or until golden and crispy.
- Serve: Remove the fritters from the skillet and drain them on paper towels to remove any excess oil. Serve hot, optionally with a side of sour cream or your favorite dipping sauce.
Conclusion:
Zucchini Fritters are a delicious way to enjoy zucchini. They are quick and easy to make, requiring just a few simple ingredients. Whether served as a snack, appetizer, or side dish, these fritters are sure to be a hit. Enjoy the crispy texture and flavorful taste of these homemade zucchini fritters at your next meal!