Add a burst of flavor to your dishes with this Zesty Red Pepper Relish. This versatile condiment combines the sweetness of red bell peppers and brown sugar with the tanginess of white wine vinegar and orange juice, all accented by the heat of jalapenos and the aromatic crunch of toasted coriander seeds. Perfect for pairing with grilled meats, sandwiches, or as a topping for your favorite snacks.
Ingredients
- 1 tablespoon olive oil
- 1/4 cup of finely minced red onion or shallot
- 2 large garlic cloves, finely minced
- Kosher salt, to taste
- 2 red bell peppers, cleaned, de-seeded, and finely chopped
- 2 jalapenos, seeded and finely diced
- 1 tablespoon toasted coriander seeds
- 1/4 cup packed brown sugar
- 1/4 cup white wine vinegar
- 1/2 cup orange juice
- 1/2 cup chopped fresh cilantro
Instructions
- Prepare the Base:
- Pour the olive oil into a large skillet and heat it over medium heat.
- Add the finely diced red onion or shallot and cook until softened, about 3-4 minutes.
- Stir in the minced garlic and sauté for 1-2 more minutes until it becomes aromatic.
- Add the Peppers:
- Stir in the finely diced red bell peppers and jalapenos.
- Season with a pinch of kosher salt and cook for about 5-7 minutes, until the peppers are softened.
- Incorporate the Flavors:
- Add the toasted coriander seeds to the skillet, stirring to combine.
- Sprinkle in the packed brown sugar and pour in the white wine vinegar and orange juice.
- Stir well to ensure the sugar dissolves and all ingredients are well mixed.
- Simmer:
- Reduce the heat to low and let the mixture simmer for about 15-20 minutes, or until it has thickened to a relish-like consistency.
- Finish with Cilantro:
- Remove the skillet from the heat and stir in the chopped fresh cilantro.
- Sample the dish and adjust the seasoning with more salt if necessary.
- Cool and Serve:
- Allow the relish to cool to room temperature before serving.
- Transfer to a jar or airtight container and refrigerate if not using immediately.
Conclusion
This Zesty Red Pepper Relish is a fantastic way to elevate your meals with a burst of sweet, tangy, and spicy flavors. Whether used as a topping, a side, or a dip, it adds a delightful kick to any dish. Enjoy the fresh and vibrant taste of this relish and make it a staple in your kitchen.