Tropical Barbecue Pineapple Chicken

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Add a tropical twist to your weeknight dinners with this flavorful Barbecue Pineapple Chicken. Combining tender chicken, sweet pineapple, and vibrant bell peppers, this dish is a delightful mix of sweet and savory that’s sure to please the whole family. Perfect for grilling season or anytime you want a taste of summer.

Ingredients

  • 2 lbs boneless skinless chicken breasts, chopped
  • 1 cup barbecue sauce, divided
  • 1 large onion, sliced
  • 2 bell peppers (red and/or green), diced
  • 12 oz pineapple chunks (fresh or frozen, thawed)
  • 1 jalapeño, seeded and diced
  • 1/2 tsp salt
  • 1/2 tsp black pepper

Instructions

  1. Marinate the Chicken: In a large bowl, combine the chopped chicken with 1/2 cup of barbecue sauce. Toss to coat evenly and let it marinate for at least 30 minutes, or up to 2 hours for more intense flavor.
  2. Prepare the Vegetables: While the chicken is marinating, slice the onion, chop the bell peppers, and dice the jalapeño. If using frozen pineapple, make sure it is thawed.
  3. Cook the Chicken: Heat a large skillet or grill pan over medium-high heat. Add the marinated chicken and cook until browned and cooked through, about 6-8 minutes.
  4. Sauté the Vegetables: In the same skillet, add a little oil if needed, and sauté the sliced onion and chopped bell peppers until they are tender and slightly charred, about 5-7 minutes.
  5. Combine and Simmer: Return the cooked chicken to the skillet with the vegetables. Add the pineapple chunks and diced jalapeño. Pour in the remaining 1/2 cup of barbecue sauce and stir to combine. Season with salt and black pepper.
  6. Heat Through: Allow the mixture to simmer for about 5 minutes, letting the flavors meld together and the sauce to thicken slightly.
  7. Serve: Serve the Barbecue Pineapple Chicken hot, garnished with extra slices of jalapeño if desired. Enjoy it over rice, in tortillas, or on its own for a delicious meal.

Conclusion

This Barbecue Pineapple Chicken is a vibrant and flavorful dish that brings a taste of the tropics to your table. The combination of sweet pineapple, smoky barbecue sauce, and tender chicken makes it a crowd-pleaser that’s both easy to prepare and delightful to eat. Perfect for family dinners or entertaining guests, this recipe is sure to become a favorite in your home.