Tex Mex Chicken Skillet

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The Tex Mex Chicken Skillet is a vibrant, hearty dish that encapsulates the bold flavors and simplicity of Tex-Mex cuisine. With a perfect blend of spices, fresh and pantry-friendly ingredients, this skillet meal is not only easy to prepare but also packed with layers of delicious flavors. The combination of tender chicken, smoky spices, and a mix of beans, corn, and tomatoes, all finished with a zest of lime and melted cheese, creates a comforting meal that’s sure to satisfy any appetite. Let’s dive into the preparation process, ensuring each step is executed with care to bring out the best in every ingredient.

Dry Rub Ingredients

  • 1/2 tsp garlic powder, chili powder, ground cumin: This trio of spices forms the backbone of the dish’s flavor, with each bringing its own unique qualities – warmth from the cumin, heat from the chili powder, and a savory note from the garlic powder.
  • Sea salt and freshly ground black pepper, about 1/4 teaspoon each: Essential for enhancing all the flavors in the dish.

Chicken Skillet Ingredients

  • 4 chicken breasts: The protein base of the dish, prepared in a manner that ensures they remain juicy and flavorful.
  • 1 Tbsp olive or avocado oil: Used for cooking the chicken and sautéing the onion, adding a healthy fat that’s a staple in Tex-Mex cooking.
  • 1 small onion, chopped: Adds sweetness and depth to the dish as it cooks down and melds its flavors with the chicken and spices.
  • 1 (14 oz) can black beans, drained & rinsed: Introduces a creamy texture and rich flavor, adding both protein and fiber.
  • 2 cups frozen organic corn, rinsed: Offers a sweet crunch that contrasts nicely with the other textures in the dish.
  • 1 (10 oz) can diced tomatoes with juice, 1 (10 oz) can green chilies with juice: These canned goods provide acidity, heat, and a touch of sweetness, all of which are characteristic of Tex-Mex cuisine.
  • Juice and zest of 1 organic lime: Brightens up the dish with a tangy freshness that cuts through the richness.
  • 2 tsps smoked paprika: Adds a subtle smokiness, enhancing the Tex-Mex flavor profile.
  • 1 cup shredded Cheddar Jack cheese blend: Melts beautifully into the skillet, adding a gooey, creamy element that ties all the flavors together.
  • Fresh cilantro, chopped: Used as a garnish, it adds a final burst of freshness and color.
  • Lime wedges, to serve: Allow for an extra splash of citrus to suit individual tastes, adding another layer of zesty flavor.

Preparation Method

  1. Season the Chicken: Combine the dry rub ingredients and season the chicken breasts evenly on all sides. This not only flavors the chicken but also forms a delicious crust when cooked.
  2. Cook the Chicken: Heat the oil in a large skillet over medium-high heat. Add the chicken and cook until golden brown on both sides and cooked through. Remove from the skillet and set aside.
  3. Sauté the Onion: In the same skillet, add the chopped onion and cook until softened, stirring occasionally.
  4. Combine the Ingredients: Add the black beans, corn, diced tomatoes with juice, green chilies with juice, lime juice, and zest, and smoked paprika to the skillet. Stir to combine and cook until everything is heated through.
  5. Return the Chicken: Slice the cooked chicken breasts and lay them on top of the skillet mixture. Allow the chicken to reheat and absorb some of the sauce.
  6. Add Cheese and Garnish: Sprinkle the shredded cheese over the top of the skillet and cover with a lid or aluminum foil just until the cheese melts. Garnish with freshly chopped cilantro before serving.
  7. Serve: Dish out generous portions of the skillet meal with a side of lime wedges for an extra hit of citrus, if desired.

Conclusion

The Tex Mex Chicken Skillet is a celebration of flavors, textures, and colors, bringing together the best elements of Tex-Mex cuisine in one simple yet delicious dish. It’s perfect for a weeknight dinner, offering a balance of nutrition and taste that will please the whole family. The combination of spices, hearty ingredients, and fresh garnishes makes this skillet meal a go-to recipe for anyone looking to explore the rich culinary traditions of Tex-Mex cooking. Enjoy this delightful dish, knowing each bite is packed with flavor and love.