Elevate your slow-cooker repertoire with this delectable Slow Cooker Curried Sausages recipe. Combining savory sausages with a rich, aromatic curry sauce and hearty vegetables, this dish is perfect for busy days when you want a satisfying and flavorful meal with minimal effort. Let the slow cooker do the work while you enjoy the enticing aroma and a deliciously comforting dinner.
Ingredients:
- 500 grams (1.1 pounds) of your choice of beef or pork sausages
- 1 onion, sliced
- 2 teaspoons garlic, crushed
- 3 potatoes, cubed
- 2 carrots, cubed
- 1 cup frozen peas
- 1 tablespoon curry powder
- 2 tablespoons fruit chutney
- 500 ml (16.9 fl oz) beef stock
- For Thickening:
- 1 tablespoon cornstarch
- 1 tablespoon water
Instructions:
- Prepare the Sausages: Begin by placing the sausages at the bottom of the slow cooker. You can leave them whole or slice them into pieces, depending on your preference.
- Layer the Vegetables: Add the sliced onion, cubed potatoes, and carrots on top of the sausages. Sprinkle the crushed garlic over the vegetables.
- Add Flavor: Stir the curry powder and fruit chutney into the beef stock, ensuring they are well combined. Pour the seasoned stock over the sausages and vegetables in the slow cooker.
- Cook: Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the sausages are cooked through and the vegetables are tender.
- Thicken the Sauce (Optional): If you prefer a thicker sauce, mix the cornstarch and water in a small bowl to create a slurry. Approximately 30 minutes prior to serving, incorporate the slurry into the slow cooker. Cover and continue to cook until the sauce has thickened to your liking.
- Add Peas and Serve: Stir in the frozen peas about 15 minutes before the end of cooking. Season to taste with salt and pepper, if desired, then serve while hot.
Conclusion:
This Slow Cooker Curried Sausages dish offers a delightful mix of flavors and textures, perfect for a comforting and hassle-free meal. The slow cooker makes it easy to prepare, while the rich curry sauce and hearty vegetables ensure a satisfying dinner. Enjoy this flavorful and versatile recipe that’s sure to become a favorite in your meal rotation.