Want a tasty and nutritious way to enjoy your vegetables? Try these light and flavorful cabbage veggie fritters! Brimming with fresh veggies and perfectly seasoned, they make a great snack, appetizer, or even a light main course.
Ingredients
- Cabbage, shredded (about 2 cups)
- Salt (to taste)
- 1 carrot, shredded
- ½ white onion, chopped
- ½ bell pepper, chopped
- 2 chicken eggs
- Salt and pepper (to taste)
- 2 large tablespoons of flour
- 70 ml of water
- 1 additional large tablespoon of flour
- Olive oil for frying
Instructions
- Prepare the Vegetables:
- Shred the cabbage and carrot.
- Chop the white onion and bell pepper.
- Place the shredded cabbage in a bowl and sprinkle with a bit of salt. Allow it to rest for 10 minutes to remove any excess moisture.
- Then, squeeze out the liquid from the cabbage.
- Mix the Ingredients:
- In a large mixing bowl, combine the shredded cabbage, shredded carrot, chopped onion, and chopped bell pepper.
- In a separate bowl, beat the eggs and add them to the vegetable mixture.
- Adjust the flavor with salt and pepper as desired.
- Add 2 large tablespoons of flour to the mixture and stir to combine.
- Prepare the Batter:
- Gradually add 70 ml of water to the mixture, stirring to combine.
- If the batter is too thin, add the additional large tablespoon of flour to achieve the desired consistency.
- Form the Fritters:
- Heat a generous amount of olive oil in a large skillet over medium heat.
- Scoop a spoonful of the mixture and shape it into a patty. Place it in the hot oil.
- Repeat with the remaining mixture, frying a few fritters at a time without overcrowding the pan.
- Fry the Fritters:
- Cook the fritters for about 3-4 minutes on each side, or until they are golden brown and crispy.
- Remove the fritters from the skillet and place them on a paper towel-lined plate to drain excess oil.
- Serve:
- Serve the slimming cabbage veggie fritters hot, garnished with your favorite dipping sauce or a squeeze of lemon juice.
Conclusion
These slimming cabbage veggie fritters are a fantastic way to incorporate more vegetables into your diet. They are light, flavorful, and incredibly easy to make. Perfect for a quick snack or a healthy meal, these fritters will become a go-to recipe in your kitchen. Enjoy them fresh and hot for the best taste and texture!