Savory Sausage Balls are the perfect bite-sized appetizers that are easy to make and packed with flavor. Combining spicy sausage, sharp cheddar cheese, and the convenience of Bisquick mix, these sausage balls are ideal for parties, game days, or a quick snack.
Ingredients
- 2 cups Bisquick mix
- 4 cups shredded cheddar cheese
- 1 pound spicy sausage
- 1/4 cup milk
Instructions
- Preheat the Oven:
- Preheat your oven to 350°F (175°C).
- Prepare a baking sheet by either lining it with parchment paper or applying a light coat of oil.
- Prepare the Mixture:
- In a large mixing bowl, combine the Bisquick mix, shredded cheddar cheese, and spicy sausage.
- Gradually add the milk, mixing thoroughly until all ingredients are well incorporated. The mixture should be sticky but firm enough to form balls.
- Form the Sausage Balls:
- Using your hands or a small ice cream scoop, shape the mixture into 1-inch balls.
- Arrange them on the prepared baking sheet, ensuring there is some space between each one.
- Bake:
- Bake in the preheated oven for 20-25 minutes, or until the sausage balls are golden brown and cooked through.
- Ensure the internal temperature reaches 160°F (71°C).
- Serve:
- Remove from the oven and let them cool slightly before serving. These sausage balls are delicious on their own or with your favorite dipping sauce.
Conclusion
These Savory Sausage Balls are a hit for any occasion, offering a perfect blend of spicy sausage, melty cheddar cheese, and a fluffy biscuit texture. Quick to prepare and even quicker to disappear, they are sure to become a staple in your appetizer repertoire.