Savory Delight: Rotel Sausage & Cream Cheese Crescents

Looking for an appetizer that’s both quick to make and bursting with flavor? Rotel Sausage & Cream Cheese Crescents are the perfect solution. These delicious crescents are filled with a savory mixture of sausage, cream cheese, and spicy Rotel tomatoes and green chilies. Ideal for game day, parties, or as a tasty snack, they are sure to be a hit with everyone. Let’s get started on making these scrumptious bites.

Ingredients

  • 1 pound of breakfast sausage, browned and broken into pieces
  • 1 (8-oz) package cream cheese, softened
  • 1 (10-ounce) can of diced tomatoes with green chilies, thoroughly drained
  • 2 (8-oz) cans refrigerated crescent rolls

Instructions

  1. Prepare the Sausage
    • In a large skillet, cook the breakfast sausage over medium heat until it is fully cooked and browned. As the sausage cooks, make sure to crumble it effectively.
    • Once cooked, drain any excess grease and transfer the sausage to a large mixing bowl.
  2. Mix the Filling
    • Add the softened cream cheese to the cooked sausage and mix until well combined.
    • Drain the Rotel tomatoes and green chilies very well to remove excess liquid, then add them to the sausage and cream cheese mixture. Stir until evenly distributed.
  3. Prepare the Crescent Rolls
    • Preheat your oven to 375°F (190°C).
    • Open the cans of refrigerated crescent rolls and separate the dough into individual triangles.
  4. Fill and Roll the Crescents
    • Place about 1 tablespoon of the sausage and cream cheese mixture onto the wide end of each crescent roll triangle.
    • Begin at the broad base of each triangle and roll it tightly towards the tip. Be sure to tuck in the sides as you roll to prevent the filling from spilling out.
    • Place the filled crescents on a baking sheet lined with parchment paper or lightly greased.
  5. Bake the Crescents
    • Place in the heated oven and cook for 10-12 minutes, or until the crescents turn a golden brown and are thoroughly baked.
    • Remove from the oven and let them cool slightly on the baking sheet.
  6. Serve and Enjoy
    • Arrange the Rotel Sausage & Cream Cheese Crescents on a serving platter.
    • Serve warm and enjoy the savory, cheesy goodness.

Conclusion

Rotel Sausage & Cream Cheese Crescents are a simple yet flavorful appetizer that is perfect for any occasion. The combination of spicy sausage, creamy cheese, and the zesty kick of Rotel tomatoes and chilies wrapped in a flaky crescent roll makes for an irresistible bite. Whether you’re hosting a party or looking for a quick snack, these crescents are sure to please. Give this recipe a try and enjoy the delightful flavors in every bite!