Savory Cheesy Potato and Leek Pancakes

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Transform simple ingredients into a mouthwatering delight with these Savory Cheesy Potato and Leek Pancakes. Perfect for breakfast, brunch, or even a light dinner, these pancakes combine the earthy flavors of potatoes and leeks with the creamy richness of cheese. Whether you’re looking to impress your guests or treat yourself to a comforting meal, this recipe is sure to deliver.

Ingredients:

  • 2 large potatoes, grated
  • 1 leek, finely chopped
  • 2 eggs
  • 200 ml (approximately 1 cup) of kefir or liquid yogurt
  • 1 level teaspoon baking powder
  • 180 g (around 6 oz) of all-purpose flour
  • 100 g (about 3.5 oz) cheese, grated (cheddar or mozzarella recommended)
  • Salt and pepper to taste
  • A pinch of paprika

Preparation:

  1. Prepare the Vegetables:
    • Grate the potatoes and finely chop the leek.
    • Place the grated potatoes in a clean kitchen towel and squeeze out any excess moisture.
  2. Mix the Batter:
    • In a large mixing bowl, beat the eggs and then add the kefir or yogurt. Mix until well combined.
    • Add the grated potatoes and chopped leek to the egg mixture. Stir to combine.
  3. Add Dry Ingredients:
    • In a separate bowl, mix the baking powder with the flour.
    • Gradually add the flour mixture to the potato mixture, stirring to combine.
    • Fold in the grated cheese and season with salt, pepper, and a pinch of paprika.
  4. Cook the Pancakes:
    • Heat a non-stick skillet or griddle over medium heat and lightly grease it with oil or butter.
    • Drop spoonfuls of the batter onto the skillet, spreading them out to form pancakes.
    • Cook for about 3-4 minutes on each side, or until golden brown and cooked through.
  5. Serve:
    • Remove the pancakes from the skillet and place them on a paper towel-lined plate to drain any excess oil.
    • Serve hot, garnished with additional cheese or fresh herbs if desired.

Conclusion:

These Savory Cheesy Potato and Leek Pancakes are a versatile and delicious dish that can be enjoyed at any time of the day. The combination of crispy edges, tender insides, and the rich flavor of melted cheese makes them an irresistible treat. Easy to prepare and deeply satisfying, this recipe is perfect for when you want something comforting and delicious. Enjoy these pancakes on their own or with your favorite dipping sauce for an extra touch of flavor.