Enjoy a burst of fresh, vibrant flavors with this Refreshing Radish Cucumber Tomato Salad. Combining crisp radishes, juicy cherry tomatoes, and cool cucumber, this salad is perfect for a light lunch, a side dish, or a refreshing addition to any meal. Topped with a creamy and tangy dressing, it’s a delightful way to enjoy seasonal produce.
Ingredients
- For the Salad:
- 1 bunch, about 10 radishes, diced
- 2 cups cherry tomatoes, halved
- 1 English cucumber, diced
- 1/3 cup diced red onion
- For the Dressing:
- 1/4 cup mayonnaise
- 1/4 cup plain yogurt
- 1 clove garlic, finely minced
- 1 tablespoon lemon juice
- Salt and fresh ground black pepper, to taste
- 1 tablespoon fresh chives, chopped
- 1 tablespoon fresh dill, chopped
Instructions
- Prepare the Vegetables: Start by washing and dicing the radishes, halving the cherry tomatoes, and dicing the English cucumber. Combine all the chopped vegetables in a spacious mixing bowl. Add the diced red onion to the bowl and gently toss to combine.
- Make the Dressing: In a separate bowl, combine the mayonnaise and plain yogurt. Add the finely minced garlic, lemon juice, salt, and fresh ground black pepper.
- Combine and Toss: Pour the dressing over the vegetable mixture. Add the chopped fresh chives and dill. Carefully mix the salad, ensuring that the dressing evenly covers all the vegetables.
- Chill and Serve: For best results, cover the salad and refrigerate for at least 30 minutes to allow the flavors to meld. Serve chilled, and enjoy the fresh, crisp flavors.
Conclusion
This Refreshing Radish Cucumber Tomato Salad is a delightful way to savor the season’s freshest vegetables. The creamy, tangy dressing perfectly complements the crisp radishes, sweet cherry tomatoes, and cool cucumber, making this salad a versatile and tasty addition to any meal. Whether you’re serving it as a side dish or enjoying it on its own, this salad is sure to become a favorite. Enjoy!