Refreshing Cucumber and Avocado Salad

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Looking for a light and healthy side dish or a quick lunch? This Refreshing Cucumber and Avocado Salad is the perfect choice. Combining crisp cucumber, creamy avocado, and tangy lemon dressing, it’s a simple yet flavorful salad that can be made in minutes. Add a touch of chili flakes for a spicy twist or keep it mild for a cool, refreshing bite.

Ingredients

  • 1 large cucumber, thinly sliced
  • 1 ripe avocado, diced
  • ¼ red onion, thinly sliced
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon olive oil
  • Salt and pepper, to taste
  • 1 tablespoon fresh parsley, chopped (optional)
  • ½ teaspoon chili flakes (optional, for heat)

Instructions

  1. Prepare the Vegetables: Thinly slice the cucumber and red onion. Dice the avocado into bite-sized pieces.
  2. Mix the Dressing: In a small bowl, whisk together the lemon juice, olive oil, salt, and pepper. Adjust seasoning to taste.
  3. Combine Ingredients: In a large salad bowl, combine the cucumber, avocado, and red onion. Gently toss with the dressing to coat evenly.
  4. Add Finishing Touches: Sprinkle with chopped parsley for a fresh herbaceous note and chili flakes for heat, if desired.
  5. Serve: Serve immediately as a side dish or enjoy as a light meal. For added texture, pair with crusty bread or crackers.

Conclusion

This Refreshing Cucumber and Avocado Salad is a perfect balance of textures and flavors, making it an excellent addition to any meal. Whether you’re looking for a quick snack, a healthy side dish, or a cooling salad on a hot day, this recipe is sure to become a favorite. Enjoy its simplicity and freshness with every bite!

Refreshing Cucumber and Avocado Salad

A quick and easy salad featuring crisp cucumber,creamy avocado, and a tangy lemon dressing. Perfect as a side dish or lightmeal.

  • 1 large cucumber (thinly sliced)
  • 1 ripe avocado (diced)
  • ¼ red onion (thinly sliced)
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon olive oil
  • Salt and pepper (to taste)
  • 1 tablespoon fresh parsley (chopped (optional))
  • ½ teaspoon chili flakes (optional, for heat)
  1. Prepare the Vegetables: Thinly slice the cucumber and red onion. Dice the avocado into bite-sized pieces.
  2. Mix the Dressing: In a small bowl, whisk together the lemon juice, olive oil, salt, and pepper. Adjust seasoning to taste.
  3. Combine Ingredients: In a large salad bowl, combine the cucumber, avocado, and red onion. Gently toss with the dressing to coat evenly.
  4. Add Finishing Touches: Sprinkle with chopped parsley for a fresh herbaceous note and chili flakes for heat, if desired.
  5. Serve: Serve immediately as a side dish or enjoy as a light meal. For added texture, pair with crusty bread or crackers.
Salad
International
Cucumber avocado salad

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