If you’re looking for a quick, hearty, and delicious meal that doesn’t require hours in the kitchen, this Tuna and Potato Salad is the perfect solution. Combining the creamy goodness of boiled potatoes, the rich flavor of tuna, and the freshness of spring onions, this salad is both satisfying and easy to prepare. With the addition of grated cheese, crunchy carrots, and boiled eggs, this dish becomes a well-rounded, flavorful option for any time of day. Whether you’re in need of a quick lunch, a light dinner, or a crowd-pleasing side dish, this Tuna and Potato Salad has you covered. It’s a simple, yet comforting recipe that you can whip up in no time, making it a go-to choice for busy days or when you want something tasty without the fuss.
Ingredients:
- 2 boiled potatoes, diced
- Mayonnaise (to taste)
- 250g tuna in oil, drained
- A bunch of spring onions, finely chopped
- 150g cheese, grated
- 2 cooked carrots, diced
- 5 boiled eggs, chopped
Instructions:
- Prepare the Ingredients:
- Dice the boiled potatoes and cooked carrots.
- Chop the boiled eggs.
- Drain the tuna and break it into smaller pieces if necessary.
- Finely chop the spring onions.
- Combine the Ingredients:
- In a large mixing bowl, combine the diced potatoes, cooked carrots, chopped eggs, drained tuna, and spring onions.
- Add the grated cheese and mix everything together.
- Add Mayonnaise:
- Add mayonnaise to the mixture, starting with a few tablespoons and adding more as needed to achieve your desired creaminess.
- Stir the mixture until all ingredients are well coated with the mayonnaise.
- Season and Serve:
- Taste the salad and add salt and pepper if needed.
- Serve the salad immediately or chill it in the refrigerator for about 30 minutes before serving.
Conclusion:
This quick tuna and potato salad is a simple yet hearty dish that combines the creamy texture of boiled potatoes, the richness of tuna, and the freshness of spring onions. It’s perfect as a quick lunch, a light dinner, or even as a side dish. The addition of mayonnaise and cheese makes it indulgent, while the carrots add a subtle sweetness. Enjoy this easy-to-make and satisfying salad anytime you need a flavorful meal in a hurry!