Discover a quick and flavorful cabbage dish that is both simple and satisfying. Whether you’re looking for a side dish or a light meal, this cabbage recipe delivers on taste and texture. With minimal ingredients and maximum flavor, it’s an excellent option for busy days or when you need a delicious accompaniment to your main course.
Ingredients:
- 1 head of cabbage, chopped
- 3 oz (85 g) butter
- 2 tablespoons sour cream
- Salt, to taste
- Pepper, to taste
- Sweet paprika, to taste
- Vegetable seasoning mix, to taste
- 2 cloves of garlic, minced
Instructions:
- Prepare the Cabbage: Start by cutting the head of cabbage into bite-sized pieces. Remove the core and tough outer leaves. Rinse and drain the cabbage thoroughly.
- Sauté the Garlic and Cabbage: In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant. Be careful not to burn the garlic. Next, add the chopped cabbage to the skillet.
- Season the Cabbage: Sprinkle salt, pepper, sweet paprika, and your favorite vegetable seasoning mix over the cabbage. Stir well to coat the cabbage with the butter and seasonings. Continue cooking over medium heat, stirring occasionally, for 8-10 minutes or until the cabbage is tender and slightly caramelized.
- Add the Sour Cream: Once the cabbage is cooked to your liking, stir in the sour cream. This adds a creamy texture and enhances the flavor of the dish. Cook for another 2-3 minutes until the sour cream is well incorporated and the cabbage is heated through.
- Serve and Enjoy: Transfer the cabbage to a serving dish and garnish with a sprinkle of extra paprika, if desired. Serve hot as a side dish or enjoy it as a light meal on its own.
Conclusion:
This Quick and Flavorful Cabbage Delight is a versatile, easy-to-make dish that brings out the best in humble cabbage. With a creamy touch of sour cream, a burst of garlic, and savory seasonings, it’s the perfect complement to any meal or a standalone light bite. Enjoy the simplicity and rich flavors of this go-to cabbage recipe!