Pizza Monkey Bread: A Fun and Flavorful Twist on a Classic

Pizza and monkey bread are beloved comfort foods, each offering their own unique appeal. But what if you could combine the cheesy goodness of pizza with the pull-apart fun of monkey bread? Enter Pizza Monkey Bread – a mouthwatering, crowd-pleasing dish perfect for game days, parties, or even a fun family dinner. With layers of pepperoni, gooey cheese, and seasoned biscuits, this dish is sure to become a favorite in your household.

Ingredients

  • Quarter 32 ounces of refrigerated canned biscuits
  • 6 ounces pepperoni, sliced
  • 2 cups mozzarella cheese, shredded
  • ½ cup parmesan cheese, grated
  • ⅓ cup butter, melted
  • 1 tablespoon Italian seasoning
  • ½ teaspoon garlic powder
  • ¼ teaspoon garlic salt
  • Red pepper flakes, optional
  • Fresh parsley, for garnish
  • Marinara sauce, for dipping

Instructions

  • Step 1: Preheat and Prepare

Preheat your oven to 350°F (175°C). Grease a bundt pan generously to ensure the monkey bread comes out easily after baking.

  • Step 2: Combine the Biscuits and Seasoning

In a large mixing bowl, combine the quartered biscuit pieces with ⅓ cup of melted butter, 1 tablespoon of Italian seasoning, ½ teaspoon of garlic powder, and ¼ teaspoon of garlic salt. Toss until the biscuit pieces are well coated with the buttery seasoning mix.

  • Step 3: Layer the Ingredients

Begin layering the seasoned biscuit pieces in the prepared bundt pan. Add a layer of biscuit pieces, followed by a generous sprinkling of shredded mozzarella cheese, pepperoni slices, and grated parmesan cheese. Repeat the layers until all the ingredients are used, finishing with a top layer of cheese and pepperoni.

  • Step 4: Bake

Place the bundt pan in the preheated oven and bake for 35-40 minutes, or until the monkey bread is golden brown and cooked through. You may need to cover the pan with aluminum foil halfway through baking to prevent the top from getting too dark.

  • Step 5: Cool and Serve

Allow the Pizza Monkey Bread to cool in the pan for about 10 minutes. Then, carefully invert the bundt pan onto a serving platter. Add a garnish of freshly chopped parsley and a pinch of red pepper flakes, if you like.

  • Step 6: Enjoy with Marinara Sauce

Serve the Pizza Monkey Bread warm, accompanied by a bowl of marinara sauce for dipping. The pull-apart pieces, oozing with cheese and pepperoni, make for a delightful eating experience.

Conclusion

Pizza Monkey Bread is a creative and delicious twist on two classic favorites. The combination of soft, buttery biscuits, melted cheese, and savory pepperoni creates an irresistible dish that’s perfect for sharing. Whether you’re hosting a party or simply looking for a fun meal to enjoy with your family, this recipe is sure to impress. So gather your loved ones, dip into some marinara sauce, and savor the cheesy, flavorful goodness of Pizza Monkey Bread!