Experience the ultimate snack innovation with these Mozzarella Stick Onion Rings. Blending the satisfying crunch of onion rings with the creamy indulgence of mozzarella sticks, this recipe is a dream come true for cheese connoisseurs and snack aficionados alike. Perfect for any occasion, from casual gatherings to cozy nights in, these delectable treats promise a delightful twist on traditional snacking. Let’s dive into the simple steps to whip up this irresistible fusion snack.
Ingredients:
- 2 large white onions
- 8 mozzarella cheese slices
- 2 cups flour
- 5 eggs, beaten
- 2 cups bread crumbs
- Oil for frying
- Marinara sauce for dipping
Instructions:
- Prepare the Onions and Cheese:
- Begin by peeling the onions and cutting them into 1/2-inch thick rings. Carefully separate the rings from each other.
- Take a slice of mozzarella cheese and cut it to fit inside an onion ring. Place a smaller onion ring inside to sandwich the cheese. Repeat with the remaining onion rings and cheese slices.
- Breading:
- Set up a breading station with three bowls: one for the flour, one for the beaten eggs, and one for the bread crumbs.
- Dip each onion ring into the flour, shaking off any excess. Then, dip it into the beaten eggs, ensuring it’s fully coated. Finally, coat the ring in bread crumbs. Press the crumbs onto the onion ring to make sure they stick. Set aside on a plate and repeat with the remaining rings.
- Fry the Onion Rings:
- Heat the oil in a large frying pan or a deep fryer to 350°F (175°C). Fry the breaded onion rings in batches, being careful not to overcrowd the pan. Fry for 2-3 minutes or until golden brown and crispy.
- Use a slotted spoon to remove the onion rings from the oil and drain them on paper towels to remove excess oil.
- Serve:
- Serve the Mozzarella Stick Onion Rings hot with marinara sauce for dipping. Enjoy the melty cheese center with the crispy onion coating for a snack that’s sure to impress.
This Mozzarella Stick Onion Rings recipe is the perfect combination of two classic snacks, creating a deliciously cheesy and crispy experience. Whether you’re making them for a special occasion or just a fun meal, they’re bound to be a hit with anyone who tries them. Enjoy the crunch, the cheese pull, and the joy of sharing these delightful treats.