There’s nothing quite like the warmth and comfort of a hearty bowl of split pea soup. This particular recipe has been a beloved staple in my family, passed down from my grandmother. Each spoonful is a blend of tender vegetables, flavorful chicken, and rich, velvety split peas, making it the perfect meal for a cozy night in.
Ingredients
- 2 chicken drumsticks
- 4 quarts of water
- 1 tablespoon of oil
- 1/2 large onion, chopped
- 1 large carrot, chopped
- 1 1/2 cups split peas
- 1 tablespoon of salt (or to taste)
- 1 teaspoon of pepper
- 2 medium potatoes, sliced
- 3 tablespoons of dill, finely chopped
Instructions
- Prepare the Chicken:
- In a spacious stockpot, heat water until it vigorously bubbles. Gently place the chicken drumsticks into the boiling water, allowing them to cook at a steady simmer for about 20 minutes.
- Regularly skim off any impurities that rise to the top to keep the broth clear and pristine.
- Sauté the Vegetables:
- While the chicken is cooking, heat the oil in a skillet over medium heat.
- Add the chopped onion and carrot, sautéing until they are tender and the onion is translucent, about 5-7 minutes.
- Combine Ingredients:
- Once the chicken has cooked, remove it from the pot and set it aside to cool slightly.
- Add the sautéed vegetables to the pot along with the split peas, salt, and pepper. Stir well.
- Simmer the Soup:
- Reduce the heat to low and let the soup simmer for about 30 minutes, or until the split peas are soft and beginning to break down.
- Add Potatoes and Chicken:
- Slice the potatoes and add them to the pot. Shred the chicken drumsticks, discarding the skin and bones, and return the shredded meat to the pot.
- Keep cooking for an additional 20 minutes, or until the potatoes are soft and easily pierced with a fork.
- Finish with Dill:
- Stir in the finely chopped dill and let the soup simmer for an additional 5 minutes to allow the flavors to meld together.
- Serve:
- Ladle the soup into bowls and serve hot. Enjoy the hearty, comforting flavors of this family treasure.
Conclusion
This split pea soup is more than just a meal; it’s a piece of family history and a testament to the timeless appeal of simple, wholesome ingredients. Whether you’re looking to warm up on a chilly evening or share a bit of tradition with your loved ones, this soup is sure to become a cherished part of your recipe collection. Enjoy every delicious bite!