Hearty Chicken and Mushroom Soup

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Warm up with a comforting bowl of Hearty Chicken and Mushroom Soup. This delicious recipe combines tender chicken, earthy mushrooms, and wholesome vegetables in a flavorful broth, making it the perfect meal for chilly days. Simple to prepare and incredibly satisfying, this soup will quickly become a family favorite.

Ingredients:

  • For the Soup:
    • 2 tablespoons butter
    • 1 onion, diced
    • 2 large carrots, peeled and diced
    • 1 stalk celery, diced
    • 8 ounces brown mushrooms or white mushrooms, sliced
    • 1 teaspoon garlic, minced
    • 1 teaspoon salt
    • 1 teaspoon dried parsley
    • 1/2 teaspoon dried thyme
    • 1/2 teaspoon poultry seasoning or 1/4 teaspoon ground sage
    • 1/8 teaspoon black pepper
    • 6 cups low sodium chicken broth
    • 2 chicken breasts
    • 1/2 cup uncooked white rice

Instructions:

  1. Sauté the Vegetables:
    • Heat the butter in a large pot over medium heat until melted.
    • Add the chopped onion, carrots, and celery, and cook for approximately 5 minutes, or until the vegetables begin to soften.
    • Add the sliced mushrooms and minced garlic.
    • Continue to sauté for another 3-4 minutes, until the mushrooms are tender.
  2. Add Seasonings and Broth:
    • Stir in the salt, dried parsley, dried thyme, poultry seasoning (or ground sage), and black pepper.
    • Pour in the low sodium chicken broth and stir to combine.
  3. Cook the Chicken:
    • Put the chicken breasts into the pot.Raise the heat to bring the soup to a boil, then lower it and allow the soup to simmer for around 20 minutes, or until the chicken is fully cooked.
  4. Shred the Chicken:
    • Remove the chicken breasts from the pot and shred them using two forks.
    • Reintroduce the shredded chicken to the pot.
  5. Add the Rice:
    • Stir in the uncooked white rice. Continue to simmer the soup for an additional 15-20 minutes, or until the rice is tender.
  6. Serve:
    • Taste the soup and adjust seasoning if needed.
    • Ladle the soup into bowls and serve hot. If desired, top with extra fresh parsley.

Conclusion

This Hearty Chicken and Mushroom Soup is a warm and nourishing dish that’s perfect for any day of the week. With its blend of tender chicken, flavorful vegetables, and aromatic herbs, this soup is both comforting and nutritious. Enjoy the rich, savory flavors of this easy-to-make recipe, and make it a staple in your meal rotation. Pair with crusty bread or a fresh side salad to round out the meal.

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