Indulge in these delicious Gooey Mozzarella Biscuit Bombs, a perfect combination of fluffy biscuits and melted mozzarella cheese. These savory treats are easy to make and are ideal for appetizers, snacks, or a delightful addition to any meal. Customize them with your favorite optional toppings for an extra burst of flavor. Let’s dive into this gooey and scrumptious recipe!
Essential Ingredients
- 2 cups all-purpose flour
- 4 teaspoons baking powder
- 1 teaspoon salt
- 1/2 cup cold butter, cut into small pieces
- 3/4 cup buttermilk
- 1 cup shredded mozzarella cheese
Optional Toppings
- Fresh basil leaves
- Garlic powder
- Dried oregano
- Red pepper flakes
Instructions
- Preheat the Oven:
- Preheat your oven to 425°F (220°C).
- Line a baking sheet with parchment paper or lightly grease it.
- Prepare the Dough:
- In a large mixing bowl, combine the all-purpose flour, baking powder, and salt.
- Add the cold butter pieces to the flour mixture. Use a pastry cutter or your fingers to work the butter into the flour until the mixture resembles coarse crumbs.
- Add the Buttermilk:
- Pour the buttermilk into the flour mixture and stir until just combined. Be careful not to overmix.
- Form the Biscuits:
- Turn the dough out onto a lightly floured surface and knead gently a few times until the dough comes together.
- Roll or pat the dough into a rectangle about 1/2-inch thick.
- Cut the dough into squares (about 12-16 pieces depending on size).
- Stuff with Mozzarella:
- Take each dough square and place a small amount of shredded mozzarella cheese in the center.
- Fold the dough around the cheese and pinch the edges to seal, forming a small ball.
- Place the biscuit bombs seam side down on the prepared baking sheet.
- Optional Toppings:
- If desired, sprinkle the tops of the biscuit bombs with garlic powder, dried oregano, and red pepper flakes for added flavor.
- Bake:
- Bake in the preheated oven for 12-15 minutes, or until the biscuits are golden brown and the cheese is melted and gooey.
- Serve:
- Remove from the oven and let the biscuit bombs cool slightly on a wire rack.
- Garnish with fresh basil leaves if desired.
- Serve warm and enjoy the gooey, cheesy goodness!
Conclusion
These Gooey Mozzarella Biscuit Bombs are an irresistible treat that combines the light, fluffy texture of homemade biscuits with the deliciously gooey center of melted mozzarella cheese. Perfect for any occasion, they are sure to be a hit with family and friends. Customize with your favorite toppings and enjoy these savory delights fresh from the oven!