Flavorful Antipasto Salad

by
    

Dive into the vibrant and bold flavors of this Antipasto Salad, a perfect dish for any occasion. This recipe combines an array of colorful vegetables, savory meats, and tangy cheeses, all tossed in a zesty homemade dressing. Whether you’re serving it as an appetizer, side dish, or a light main course, this Antipasto Salad is sure to impress.

Ingredients:

  • For the Salad:
    • 1 lb grape tomatoes, halved
    • 1 cup black olives, sliced
    • 1/2 cup green olives, sliced
    • 1/2 cup sliced pepperoncinis
    • 1 cup chopped marinated artichokes
    • 4 ounces thin sliced salami, quartered
    • 1 cup preferred cheese (1/2 cup each of crumbled feta and cubed manchego)
  • For the Dressing:
    • 1/4 cup olive oil
    • 1 tablespoon red wine vinegar
    • 1 tablespoon dried Italian seasoning
    • 1 garlic clove, grated
    • Handful of fresh parsley, chopped
    • Salt and pepper to taste

Instructions:

  1. Prepare the Salad Ingredients:
    • In a large mixing bowl, combine the halved grape tomatoes, sliced black olives, sliced green olives, sliced pepperoncinis, chopped marinated artichokes, and quartered salami.
    • Add the crumbled feta and cubed manchego cheese to the bowl, gently tossing to combine all ingredients evenly.
  2. Make the Dressing:
    • In a small bowl, whisk together the olive oil, red wine vinegar, dried Italian seasoning, grated garlic, and chopped fresh parsley until well combined.
    • Season the dressing with salt and pepper to taste.
  3. Dress the Salad:
    • Gently toss to ensure all the ingredients are evenly coated with the dressing.
  4. Serve:
    • Transfer the salad to a serving platter or individual plates.
    • Garnish with additional fresh parsley if desired.
    • Serve immediately and enjoy the vibrant, flavorful combination.

Conclusion

This Antipasto Salad is a delightful medley of textures and flavors that captures the essence of Italian cuisine. The combination of fresh vegetables, savory meats, and tangy cheeses, all brought together with a zesty homemade dressing, makes it an irresistible dish for any meal. Perfect for entertaining or a quick, satisfying lunch, this Antipasto Salad will be a hit with everyone. Enjoy the rich and bold flavors of this easy-to-make recipe!

Leave a Comment