Easy Vegetable and Egg Bake with Parmesan Crust

This effortless dinner recipe is perfect for those evenings when you’re unsure what to make but crave something comforting and delicious. Featuring a combination of potatoes, carrots, broccoli, and red pepper, all baked in a creamy egg and sour cream mixture and topped with a crispy Parmesan crust, this dish will satisfy your hunger without requiring much effort or time.

Ingredients:

  • 1 potato, peeled and thinly sliced
  • 1 carrot, peeled and thinly sliced
  • Broccoli, cut into florets (desired amount)
  • 1 red pepper, sliced
  • 3 eggs
  • 200 ml sour cream
  • Salt and black pepper, to taste
  • 2 tablespoons breadcrumbs
  • 50 g Parmesan cheese, grated

Directions:

  1. Preheat the Oven:
    • Preheat your oven to 375°F (190°C). Lightly grease a baking dish with a bit of oil or butter.
  2. Prepare the Vegetables:
    • Arrange the thinly sliced potatoes and carrots at the bottom of the prepared baking dish. Spread the broccoli florets and sliced red pepper evenly over the top.
  3. Season:
    • Sprinkle salt and black pepper over the vegetables according to your taste.
  4. Make the Egg Mixture:
    • In a bowl, whisk together the eggs and sour cream until well combined. Pour this mixture over the vegetables in the baking dish, ensuring it spreads evenly and covers all the vegetables.
  5. Add the Topping:
    • Sprinkle the breadcrumbs evenly over the top of the egg mixture. Then, generously spread the grated Parmesan cheese over the breadcrumbs. This will create a deliciously crispy crust as it bakes.
  6. Bake:
    • Place the dish in the preheated oven and bake for about 30-35 minutes, or until the vegetables are tender and the top is golden brown and crispy.
  7. Serve:
    • Remove the baking dish from the oven and let it cool for a few minutes before serving. This allows the dish to set slightly, making it easier to serve.

Conclusion:

This Lazy Dinner Recipe for a Vegetable and Egg Bake is not only simple and quick to prepare but also versatile and packed with flavor. It’s perfect for a last-minute meal and can be adapted based on whatever vegetables you have on hand. The creamy egg filling and crispy Parmesan topping make it a dish that’s sure to impress, ensuring you enjoy a comforting meal even on your laziest nights. Enjoy the ease and deliciousness of this satisfying dinner!