Easy 3-Ingredient Creamy Yogurt Cake Recipe

If you’re in the mood for a quick and delicious dessert, this Easy 3-Ingredient Creamy Yogurt Cake is the perfect solution. With just yogurt, eggs, and cornstarch, you can create a light and fluffy cake that melts in your mouth. This cake is ideal for those who love simple, fuss-free recipes that deliver on taste. Whether you’re using plain sweetened yogurt or your favorite flavored variety, this cake is sure to become a go-to treat for any occasion.

Ingredients

For the Creamy Yogurt Cake:

  • 400 g plain sweetened or flavored yogurt (1 cup + 1/2 cup + 2 tbsp.)
  • 4 eggs
  • 40 g sifted cornstarch (¼ cup + 1 tablespoon)

Instructions

  1. Preheat the Oven: Preheat your oven to 180°C (350°F). Prepare an 8-inch (20 cm) round cake pan by greasing it and lining it with parchment paperTop of Form
  2. Prepare the Batter: In a large mixing bowl, add the yogurt and eggs. Blend them thoroughly with a whisk until the mixture is smooth and fully integrated Gradually add the sifted cornstarch to the yogurt mixture, whisking constantly to avoid lumps. Continue whisking until the batter is smooth and the cornstarch is fully incorporated.
  3. Pour the Batter into the Pan: Pour the prepared batter into the lined cake pan, spreading it out evenly with a spatula.
  4. Bake the Cake: Place the cake pan in the preheated oven and bake for 30-35 minutes, or until the cake is set and a toothpick inserted into the center comes out clean.
  5. Cool and Serve: Once the cake is done, remove it from the oven and allow it to cool in the pan for about 10 minutes. Carefully lift the cake out of the pan and place it on a wire rack to cool fully. Slice and serve the cake on its own or with a dusting of powdered sugar, fresh fruit, or a dollop of whipped cream for extra indulgence.

Conclusion

This Easy 3-Ingredient Creamy Yogurt Cake is proof that you don’t need a lot of ingredients to create something delicious. The cake is wonderfully light, with a subtle sweetness that makes it perfect for breakfast, dessert, or a snack. Whether you’re a novice baker or just looking for a quick treat, this yogurt cake is sure to please. Enjoy the simplicity and delightful flavor of this creamy cake with minimal effort and maximum satisfaction!

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