Craving a hearty side dish that combines creamy textures and wholesome flavors? This Creamy Peas and Potatoes Delight is the ultimate comfort food, perfect for elevating your family meals. A blend of tender russet potatoes, sweet peas, and rich cream, this recipe is enhanced by the subtle aroma of onions and dill. It’s a versatile dish that pairs wonderfully with any main course or can even be enjoyed on its own. Simple to make yet bursting with flavor, this recipe will become a staple at your dining table!
Ingredients:
- 2 cups of diced russet potatoes (about ½” cubes)
- 1 cup of heavy cream (high-quality)
- ½ cup of premium frozen peas
- ½ of a medium onion, finely diced
- 1 tablespoon unsalted butter
- ¼ teaspoon dried dill
- Salt and pepper, to taste
Instructions:
- Prepare the potatoes: Start by peeling and dicing the russet potatoes into small ½-inch cubes. Place the diced potatoes in a pot of salted boiling water and cook for 8-10 minutes until just tender. Drain and set aside.
- Sauté the onion: In a large pan, melt the unsalted butter over medium heat. Add the finely diced onion and sauté for 3-4 minutes until soft and translucent, allowing its sweetness to infuse the dish.
- Cook the peas: Add the frozen peas to the pan with the onions and cook for another 2 minutes until they are heated through but still retain their bright green color.
- Create the creamy base: Pour the heavy cream into the pan, stirring occasionally. Let the cream gently simmer for about 3-4 minutes until it starts to thicken slightly.
- Combine the potatoes: Add the cooked and drained potatoes to the pan, stirring them into the creamy sauce so that everything is well coated.
- Season and finish: Sprinkle in the dried dill, along with a generous pinch of salt and pepper. Stir gently to combine and allow the flavors to meld for another 2-3 minutes. Adjust seasoning to taste.
- Serve: Remove the pan from heat and let the creamy peas and potatoes rest for a minute before serving. Garnish with a little more dill or fresh herbs if desired, and enjoy!
Conclusion:
This Creamy Peas and Potatoes Delight is the perfect combination of earthy potatoes, sweet peas, and velvety cream, all coming together to create a dish that’s both satisfying and delicious. With just a handful of ingredients, you can make a dish that brings warmth and comfort to any meal. Whether you’re serving it as a side or savoring it on its own, this recipe is sure to impress with its rich flavor and simplicity.