Enjoy a rich and satisfying meal with this Creamy Bacon Pasta with Vegetables. Combining crispy bacon, fresh vegetables, and a creamy Parmesan sauce, this dish is perfect for a cozy dinner that’s both indulgent and packed with flavor. Whether you use dried or fresh pasta, this recipe is sure to please everyone at the table.
Ingredients
- 200 – 240g dried pasta (or 300 – 350g fresh pasta)
- 15g butter
- 1 tbsp olive oil
- 4 – 5 strips of bacon, diced into small chunks
- 3 cups fresh vegetables, chopped (e.g., broccoli and courgettes)
- 3 – 4 garlic cloves, finely chopped
- ¾ cup cream
- 70g Parmesan, finely grated
- 1 tsp freshly ground black pepper (adjust to taste)
Instructions
- Cook the Pasta:
- Heat a large pot of water with a pinch of salt until it reaches a rolling boil
- Add the dried or fresh pasta and cook according to package instructions until al dente. Drain and set aside.
- Cook the Bacon:
- Heat olive oil in a large frying pan over medium heat. Add the diced bacon and cook until it’s crispy and golden, approximately 5-7 minutes.
- Sauté the Vegetables:
- In the same skillet, add the butter. Once melted, add the chopped garlic and sauté for about 1 minute until fragrant.
- Add the chopped vegetables (such as broccoli and courgettes) to the skillet. Sauté for around 5-7 minutes, stirring from time to time, until the vegetables are soft and cooked through.
- Prepare the Cream Sauce:
- Reduce the heat to low and pour the cream into the skillet with the vegetables. Stir well to combine ;
- Add the grated Parmesan cheese and freshly cracked black pepper. Keep stirring until the cheese fully melts, resulting in a silky, smooth sauce.
- Combine the Ingredients:
- Add the cooked pasta and crispy bacon to the skillet with the creamy sauce and vegetables.
- Mix everything thoroughly until the pasta is evenly covered and the sauce is fully incorporated.
- Adjust Seasoning:
- Taste and adjust the seasoning with additional black pepper or salt if needed.
- Serve:
- Transfer the creamy bacon pasta to serving plates. Garnish with extra grated Parmesan cheese and freshly cracked black pepper if desired.
- Serve immediately and enjoy this delicious and creamy pasta dish!
Conclusion
This Creamy Bacon Pasta with Vegetables is a perfect blend of savory bacon, fresh vegetables, and a rich, creamy sauce. It’s an easy and delicious meal that’s sure to satisfy any pasta lover. Whether you’re cooking for yourself or hosting a dinner, this dish is guaranteed to impress. Enjoy!