Creamed Cabbage and Spinach

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Indulge in a rich and flavorful side dish with this Creamed Cabbage and Spinach recipe. Crispy bacon, tender cabbage, and fresh spinach are combined with a creamy cheese sauce, creating a comforting and delectable dish perfect for any meal. Whether served alongside your favorite protein or enjoyed on its own, this dish is sure to become a family favorite.

Ingredients

  • ½ pound bacon, cut into ½” pieces
  • ½ large red onion, sliced
  • 1 medium head cabbage, sliced
  • 1 (8 ounce) package cream cheese, softened
  • 6-7 cups fresh spinach leaves
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper
  • 2 tablespoons fresh lemon juice
  • ⅛ teaspoon grated nutmeg
  • ¼ cup grated Parmesan cheese (plus additional for serving)

Instructions

  1. Cook the Bacon:
    • Heat a large skillet or Dutch oven over medium heat and cook the bacon until it’s crispy. Transfer the bacon to paper towels using a slotted spoon to drain. Keep about 2 tablespoons of the bacon drippings in the skillet.
  2. Sauté the Onion and Cabbage:
    • Add the sliced red onion to the skillet with the bacon fat and sauté until softened, about 3-4 minutes.
    • Add the sliced cabbage to the skillet and cook until it begins to soften, about 5-7 minutes, stirring occasionally.
  3. Add the Cream Cheese:
    • Reduce the heat to low and add the softened cream cheese to the skillet. Stir until the cream cheese is melted and evenly coats the cabbage and onions.
  4. Incorporate Spinach and Seasonings:
    • Add the fresh spinach leaves to the skillet, a few cups at a time, stirring until they wilt and are well combined with the cabbage mixture.
    • Season with kosher salt, black pepper, fresh lemon juice, and grated nutmeg. Stir to combine.
  5. Finish with Parmesan Cheese:
    • Sprinkle the grated Parmesan cheese over the cabbage and spinach mixture and stir until melted and well incorporated.
    • Return the crispy bacon to the skillet and stir to combine.
  6. Serve:
    • Serve the creamed cabbage and spinach hot, garnished with additional grated Parmesan cheese if desired.

Conclusion

This Creamed Cabbage and Spinach dish is a comforting and savory side that pairs well with a variety of main courses. The combination of crispy bacon, tender cabbage, fresh spinach, and a creamy cheese sauce makes it a standout addition to any meal. Perfect for family dinners or holiday gatherings, this dish is sure to impress.

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