Classic Muffuletta Sandwich Recipe

Experience the vibrant flavors of New Orleans with this classic Muffuletta Sandwich recipe. This hearty and flavorful sandwich features layers of Italian cold cuts and cheeses, complemented by a tangy olive salad spread. Perfect for picnics, lunches, or a satisfying dinner, this Muffuletta Sandwich is sure to become a favorite.

Ingredients:

  • Olive Salad Spread:
    • 1 cup giardiniera, chopped
    • 1/2 cup green olives, pitted and chopped
    • 1/4 cup Kalamata olives, chopped
    • 3 cloves garlic, minced
    • 3 tablespoons parsley leaves, chopped
    • 3 tablespoons roasted red peppers, chopped
    • 1 tablespoon capers
    • 1/3 cup extra virgin olive oil
    • 1 teaspoon red pepper flakes
    • 1 teaspoon dried oregano
    • 1 teaspoon black pepper
  • Sandwich:
    • 1 loaf Muffuletta bread or focaccia
    • 1/2 pound mortadella
    • 1/2 pound capicola
    • 1/2 pound Genoa salami
    • 1/2 pound ham
    • 1/2 pound provolone cheese
    • 1/2 pound mozzarella cheese

Instructions:

  1. Prepare the Olive Salad Spread:
    • In a medium bowl, combine the chopped giardiniera, green olives, Kalamata olives, minced garlic, chopped parsley, roasted red peppers, and capers.
    • Add the extra virgin olive oil, red pepper flakes, dried oregano, and black pepper. Mix well to combine.
    • Cover and refrigerate for at least 1 hour to allow the flavors to meld together.
  2. Assemble the Sandwich:
    • Slice the Muffuletta bread or focaccia loaf in half horizontally.
    • Spread a generous amount of the olive salad spread on the bottom half of the bread.
    • Layer the mortadella, capicola, Genoa salami, ham, provolone cheese, and mozzarella cheese on top of the olive salad spread.
    • Spread another layer of the olive salad spread on the top half of the bread and place it over the layered meats and cheeses.
  3. Press and Serve:
    • Wrap the sandwich tightly in plastic wrap and press it down with a heavy skillet or weight. Let it sit for at least 30 minutes to allow the flavors to meld and the sandwich to compress.
    • Unwrap, slice into portions, and serve.

Conclusion

The Muffuletta Sandwich is a delicious and filling option that brings the taste of New Orleans to your kitchen. With its robust olive salad spread and layers of savory meats and cheeses, this sandwich is perfect for sharing with family and friends. Whether you’re hosting a gathering or enjoying a picnic, this Muffuletta Sandwich is sure to impress and satisfy. Enjoy the delightful combination of flavors in this classic and easy-to-make recipe!

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