Experience the delightful combination of citrus and herbs with this Citrus Rosemary Glazed Salmon recipe. This dish features succulent salmon fillets topped with a fragrant glaze made from fresh orange juice, lemon, honey, and rosemary. It’s a perfect blend of sweet and savory flavors that will impress your family and guests alike.
Ingredients
- Olive Oil:
- 2 tsp olive oil
- Salmon:
- 4 (6 oz) skinless salmon fillets (1-inch thick)
- Seasoning:
- Salt and freshly ground black pepper
- Aromatics:
- 2 cloves garlic, minced
- 2 1/2 tsp minced fresh rosemary
- Liquids:
- 5 Tbsp chicken broth, divided
- 1 1/2 tsp orange zest
- 2/3 cup fresh orange juice
- 1 Tbsp fresh lemon juice
- Sweetener:
- 1 1/2 Tbsp honey
- Thickener:
- 2 1/2 tsp cornstarch
Instructions
- Prepare the Salmon:
- Season the salmon fillets with salt and freshly ground black pepper on both sides.
- Heat the Oil:
- In a spacious skillet, warm the olive oil over medium-high heat.
- Cook the Salmon:
- Add the salmon fillets to the skillet and cook for about 4-5 minutes per side, or until the salmon is cooked through and flakes easily with a fork.
- Sauté the Aromatics:
- In the same skillet, add the minced garlic and minced rosemary.
- Cook for roughly 30 seconds until a pleasant aroma begins to emerge.
- Prepare the Glaze:
- Add 4 tablespoons of the chicken broth, orange zest, fresh orange juice, fresh lemon juice, and honey to the skillet. Bring the mixture to a simmer.
- Thicken the Glaze:
- In a small bowl, mix the remaining 1 tablespoon of chicken broth with the cornstarch to create a slurry. Stir the slurry into the skillet and cook, stirring constantly, until the sauce has thickened, about 1-2 minutes.
- Glaze the Salmon:
- Return the cooked salmon fillets to the skillet, spooning the glaze over the top. Let the salmon heat through for about 1-2 minutes.
- Serve:
- Transfer the glazed salmon fillets to a serving platter, and drizzle any remaining glaze over the top. Garnish with additional rosemary if desired.
Conclusion
This Citrus Rosemary Glazed Salmon offers a refreshing and elegant meal that’s perfect for any occasion. The combination of fresh citrus juices, honey, and rosemary creates a delightful glaze that enhances the natural flavor of the salmon. Enjoy this dish with your favorite side vegetables or a light salad for a complete, satisfying meal.