Chopped Thai Salad with Coconut-Curry Dressing

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Experience a burst of flavors and vibrant colors with this Chopped Thai Salad with Coconut-Curry Dressing. This salad is a delightful combination of fresh vegetables, sweet mango, and a rich, creamy dressing that perfectly balances the flavors. It’s ideal for a light lunch, side dish, or a refreshing dinner option.

Ingredients

For the Dressing:

  • 1 can light coconut milk
  • 1/4 cup smooth peanut butter
  • 1 tablespoon yellow curry powder
  • 1 clove garlic, minced
  • Juice of 1 lime
  • 1-2 teaspoons sriracha (adjust to taste)
  • 1 teaspoon kosher salt (or to taste)

For the Salad:

  • 3 cups kale, finely chopped
  • 2 cups napa cabbage, chopped
  • 1 red bell pepper, diced
  • 1 cup shredded carrots
  • 1 cup mango, diced
  • 1/2 cup peanuts, chopped
  • 1/2 cup cilantro, chopped

Instructions

  1. Make the Dressing:
    • In a blender or food processor, combine the coconut milk, peanut butter, yellow curry powder, minced garlic, lime juice, sriracha, and kosher salt.
    • Blend until smooth and creamy. Taste and adjust seasoning if needed. Set the dressing aside.
  2. Prepare the Salad:
    • In a large mixing bowl, combine the chopped kale, napa cabbage, diced red bell pepper, shredded carrots, and diced mango.
    • Toss to combine all the ingredients evenly.
  3. Combine and Toss:
    • Pour the coconut-curry dressing over the salad mixture.
    • Gently toss the salad until all ingredients are well-coated with the dressing.
  4. Add Toppings:
    • Sprinkle the chopped peanuts and cilantro over the top of the salad for added texture and flavor.
  5. Serve:
    • Serve immediately for the freshest taste. If preparing in advance, store the salad and dressing separately and combine just before serving to maintain crispness.

Conclusion

This Chopped Thai Salad with Coconut-Curry Dressing is a refreshing and nutritious dish that brings a taste of Thailand to your table. The creamy, tangy dressing perfectly complements the fresh vegetables and sweet mango, making each bite a delightful experience. Enjoy this salad on its own or as a vibrant side to your favorite Thai-inspired meals.