Chinese Chicken Cabbage Stir Fry

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Experience the delightful flavors of this Chinese Chicken Cabbage Stir Fry. This dish is a perfect blend of tender chicken, fresh vegetables, and savory sauces, making it a quick and delicious option for any meal. Whether you’re looking for a healthy lunch or a satisfying dinner, this stir fry will become a go-to favorite in your kitchen.

Ingredients:

  • 1 tbsp butter
  • 1 medium onion, sliced
  • 2 cloves garlic, minced
  • 1/2 head green cabbage, shredded
  • 2 chicken breasts, thinly sliced
  • 1/2 jalapeno pepper, finely diced
  • 1 orange pepper, diced
  • 1/2 cup chicken stock
  • 2 tbsp oyster sauce
  • 1 tbsp soy sauce
  • Pinch of salt and pepper to taste

Instructions:

  1. Prepare the Ingredients:
    • Slice the onion and mince the garlic.
    • Shred the green cabbage.
    • Thinly slice the chicken breasts.
    • Finely dice the jalapeno pepper and dice the orange pepper.
  2. Cook the Chicken:
    • Heat butter in a large skillet or wok over medium-high heat until it’s fully melted.
    • Add the sliced chicken breasts and cook until they are no longer pink, about 5-7 minutes.
  3. Sauté the Vegetables:
    • In the same skillet, add the sliced onion and cook until it becomes translucent, about 3-4 minutes.
    • Add the minced garlic, finely diced jalapeno pepper, and diced orange pepper. Continue cooking for another 2-3 minutes until the vegetables start to become tender.
  4. Add the Cabbage:
    • Add the shredded green cabbage to the skillet and stir well to combine with the other vegetables.
    • Pour in the chicken stock and cook for about 5 minutes, or until the cabbage starts to wilt and becomes tender.
  5. Combine and Season:
    • Return the cooked chicken to the skillet and stir to combine with the vegetables.
    • Add the oyster sauce and soy sauce, mixing well to ensure everything is evenly coated.
    • Season with a pinch of salt and pepper to taste.
  6. Finish and Serve:
    • Keep cooking for an extra 2-3 minutes to let the flavors blend.
    • Remove from heat and transfer the stir fry to a serving dish.

Conclusion

This Chinese Chicken Cabbage Stir Fry is a flavorful and nutritious dish that brings together tender chicken, crisp vegetables, and savory sauces. It’s quick to prepare and perfect for any occasion. Enjoy this delicious and healthy meal with your family and friends, and savor the delightful taste of this homemade stir fry!

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