Cheesy Baked Potato Rounds are a delicious and easy-to-make side dish or appetizer that’s perfect for any occasion. These potato rounds are topped with melted cheddar cheese, crispy bacon, and fresh green onions, making them a crowd-pleaser. Let’s get started on this tasty recipe.
Ingredients
- 3 russet potatoes, scrubbed clean
- 1 tablespoon of vegetable oil (alternatively, you can use canola oil or olive oil), to enhance the flavors and prevent sticking during cooking.
- Salt and pepper, to taste
- 2.5 cups cheddar cheese, shredded
- 6 slices bacon, uncooked
- 1 tablespoon Italian seasoning
- 2 green onions, diced
Instructions
- Preheat the Oven
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper or lightly grease it.
- Prepare the Potatoes
- Slice the scrubbed potatoes into 1/4-inch thick rounds.
- In a large mixing bowl, combine the potato slices with vegetable oil, a generous pinch of salt, and a dash of pepper. Toss everything together thoroughly to ensure the potatoes are evenly coated with the oil and seasonings.
- Bake the Potatoes
- Arrange the potato slices in a single layer on the prepared baking sheet.
- Bake in the preheated oven for 20-25 minutes, flipping halfway through, until the potatoes are golden brown and tender.
- Cook the Bacon
- While the potatoes are baking, cook the bacon in a skillet over medium heat until crispy.
- Remove the bacon from the skillet and place it on a paper towel-lined plate to drain excess grease.
- Once cooled, crumble the bacon into small pieces.
- Add the Toppings
- Remove the baked potato slices from the oven.
- Sprinkle shredded cheddar cheese evenly over the potato slices.
- Top with crumbled bacon and a sprinkle of Italian seasoning.
- Melt the Cheese
- Return the baking sheet to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
- Garnish and Serve
- Remove the potato rounds from the oven and transfer them to a serving platter.
- Garnish with diced green onions.
- Serve immediately and enjoy these cheesy baked potato rounds with your favorite dipping sauce.
Conclusion
Cheesy Baked Potato Rounds are a savory and satisfying dish that’s perfect as an appetizer or side. With their crispy edges, melted cheese, and tasty toppings, these potato rounds are sure to be a hit at any gathering. Enjoy this easy and delicious recipe with your family and friends!