Asian Broccoli with Garlic Sauce & Bacon: A Flavorful and Savory Side Dish

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Everyday Culinary Delights👩‍🍳

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Elevate your side dish game with this Asian-inspired Broccoli with Garlic Sauce & Bacon. This dish marries the smoky richness of bacon with the vibrant crunch of broccoli, all coated in a savory garlic sauce that’s packed with umami flavor. Perfect as a side dish or even a light main course, this recipe is easy to make and delivers a satisfying combination of textures and tastes. Whether you’re cooking for a family dinner or a casual gathering, this dish is sure to impress.

Ingredients:

  • 1 head of broccoli, chopped into bite-sized florets
  • 2 strips bacon, cut into small pieces (adjust to your liking)
  • 3 tablespoons oil (any neutral cooking oil)
  • 4-5 cloves garlic, finely chopped
  • ½ tablespoon soy sauce
  • 1 teaspoon oyster sauce
  • ½ tablespoon cornstarch
  • ⅓ cup water

Instructions:

1. Cook the Bacon:

  • In a large skillet or wok, cook the bacon pieces over medium heat until crispy.
  • Once cooked, remove the bacon with a slotted spoon and set it aside on a paper towel-lined plate to drain.
  • Leave the rendered bacon fat in the skillet for added flavor.

2. Prepare the Broccoli:

  • In the same skillet with the bacon fat, add the broccoli pieces.
  • Stir-fry over medium-high heat for 3-4 minutes, or until the broccoli is bright green and tender-crisp.

3. Make the Garlic Sauce:

  • Add 3 tablespoons of oil to the skillet and heat over medium heat. Add the finely chopped garlic and sauté for about 1 minute, until fragrant and golden.
  • In a small bowl, mix the cornstarch with ⅓ cup of water until fully dissolved. Pour this mixture into the skillet with the garlic, stirring continuously.

4. Add the Seasonings:

  • Stir in the soy sauce and oyster sauce, and cook the sauce for 1-2 minutes, allowing it to thicken slightly.

5. Combine and Serve:

  • Return the cooked broccoli and bacon to the skillet, tossing them in the garlic sauce until everything is well coated and heated through.
  • Serve the Asian Broccoli with Garlic Sauce & Bacon immediately, either as a side dish or over a bed of steamed rice for a more substantial meal.

Conclusion:

This Asian Broccoli with Garlic Sauce & Bacon is a delightful dish that combines the crispness of fresh broccoli with the rich flavors of garlic and bacon. The umami-packed sauce ties everything together, making this dish a perfect accompaniment to a variety of meals or a satisfying low-carb main dish on its own. Quick to prepare and bursting with flavor, this recipe is a must-try for any occasion. Enjoy the savory goodness and crunchy textures of this easy and delicious dish!

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