Simple and Savory Potato Side Dish: A Crowd-Pleasing Favorite

Potatoes are a staple in many kitchens, and when you need a quick and delicious side dish, this recipe is sure to become your go-to. With just a few basic ingredients, you can transform ordinary potatoes into a savory treat that pairs perfectly with any meal. This easy potato dish is packed with flavor, thanks to a mix of spices and the irresistible combination of ham and cheese.

Ingredients:

  • Potatoes: As many as you want to prepare (medium-sized are ideal)
  • Olive oil: 100 ml (3.5 fl oz)
  • Salt: 1 teaspoon
  • Dried ground garlic: 1 teaspoon
  • Sweet paprika: 1 teaspoon
  • Black pepper: 1/4 teaspoon
  • Dried parsley: 1 teaspoon
  • Ham slices: Enough to cover the potato slices
  • Cheese slices: Enough to cover the potato slices

Instructions:

  1. Prepare the Potatoes:
    • Preheat your oven to 200°C (400°F).
    • Wash and peel the potatoes.
    • Slice them into uniform pieces, approximately 1/4 inch in thickness.
    • You can also leave the skin on for a rustic touch if you prefer.
    • Place the potato slices in a large mixing bowl.
  2. Season the Potatoes:
    • In a small bowl, mix the olive oil, salt, dried ground garlic, sweet paprika, black pepper, and dried parsley.
    • Pour the seasoned olive oil mixture over the potato slices, ensuring each slice is well coated. Toss the potatoes in the bowl until they are evenly covered with the seasoning.
  3. Bake the Potatoes:
    • Arrange the seasoned potato slices in a single layer on a baking sheet lined with parchment paper or lightly greased.
    • Place the baking sheet in the preheated oven and bake for 20-25 minutes, or until the potatoes are golden and tender. Flip the slices halfway through cooking to ensure even browning.
  4. Add the Ham and Cheese:
    • Once the potatoes are cooked, remove them from the oven.
    • Place a slice of ham on top of each potato slice, followed by a slice of cheese.
    • Return the baking sheet to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
  5. Serve:
    • Carefully transfer the potato slices to a serving platter.
    • Garnish with extra dried parsley or fresh herbs if desired.
    • Serve warm and enjoy as a side dish to complement your main course.

Conclusion:

This easy and delicious potato side dish is perfect for when you need something simple yet satisfying. The combination of tender potatoes, savory ham, and melted cheese makes it a hit with both kids and adults alike. Whether you’re serving it alongside grilled meats, roasted vegetables, or enjoying it on its own, this dish is sure to be a favorite at your dinner table. With minimal ingredients and effort, you’ll have a tasty treat that’s packed with flavor and sure to impress!

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