Quick and Luxurious Nutty Delicacy with Condensed Milk

by
    

Indulge in a simple yet luxurious treat with this Quick Nutty Delicacy made from just nuts and condensed milk. This no-bake snack is rich, creamy, and perfect for any occasion when you need something sweet and satisfying in a snap. With an optional touch of edible golden glitter, it’s a treat that feels truly special.

Ingredients:

  • Walnuts: 3.5 ounces, finely chopped
  • Condensed Milk: 14 ounces
  • Vegetable Oil: For greasing
  • Nuts for Topping: 0.7 ounces, your choice of almonds, hazelnuts, etc., finely chopped
  • Edible Golden Glitter (Optional): For decoration

Instructions:

  1. Prepare the Nuts: Start by finely chopping the walnuts and the nuts you’ll use for topping. You can also lightly toast the nuts in a dry skillet over medium heat for a few minutes to enhance their flavor, though this step is optional.
  2. Mix the Walnuts and Condensed Milk: In a medium bowl, combine the finely chopped walnuts with the condensed milk. S Mix until the ingredients are thoroughly blended and the mixture has thickened. The mixture should be dense enough to hold its shape when molded.
  3. Shape the Delicacies: Rub a small amount of vegetable oil on your hands to keep them from sticking. Take small portions of the mixture and roll them into bite-sized balls or shape them into small squares.
  4. Add the Toppings: Roll each shaped delicacy in the finely chopped nuts you prepared for topping, pressing lightly so the nuts adhere to the surface. If you’re using edible golden glitter, sprinkle a small amount over each piece for a touch of elegance.
  5. Chill and Serve: Place the tray in the refrigerator for about 30 minutes to allow the delicacies to firm up. Once chilled, they’re ready to serve.

Conclusion:

This Quick Nutty Delicacy with Condensed Milk is a delightful and effortless treat that brings a bit of indulgence to any moment. With its rich, nutty flavor and creamy texture, it’s perfect for sharing with friends and family or enjoying on your own. The addition of edible golden glitter makes it a visually stunning dessert that’s as beautiful as it is delicious.

Leave a Comment