Craving a quick and tasty dinner that’s ready in just 10 minutes? These Zucchini Fritters with Creamy Garlic Sauce are the perfect solution! Packed with fresh vegetables and bursting with flavor, these fritters are crispy on the outside and tender on the inside. Paired with a tangy, garlicky sauce, this easy recipe will become your go-to for a satisfying and speedy dinner.
Ingredients:
For the Fritters:
- 2 zucchinis, grated 🥒
- Salt (for draining zucchini)
- 2 carrots, grated 🥕
- 2 potatoes, grated 🥔
- Spring onions, chopped
- 2 eggs 🥚
- 3 tablespoons semolina
- Salt and black pepper, to taste
- Olive oil, for frying
For the Creamy Garlic Sauce:
- 1-2 cloves garlic, minced 🧄
- 60 grams (¼ cup) mayonnaise
- 60 grams (¼ cup) Greek yogurt
- Salt and black pepper, to taste
Instructions:
- Prepare the Zucchini:
- Start by grating the zucchinis. Sprinkle them with a pinch of salt and let them sit for a few minutes to draw out excess moisture.
- After a few minutes, wrap the grated zucchini in a clean kitchen towel or cheesecloth and squeeze firmly to extract as much moisture as you can.
- Mix the Fritter Ingredients:
- In a large bowl, combine the grated zucchini, grated carrots, grated potatoes, and chopped spring onions.
- Mix in the eggs, semolina, along with a pinch of salt and black pepper.
- Mix everything well until the ingredients are fully combined and form a thick batter.
- Fry the Fritters:
- Heat a generous amount of olive oil in a large frying pan over medium heat.
- Once the oil is hot, spoon the batter into the pan, flattening each fritter slightly with the back of the spoon.
- Pan-fry for 2-3 minutes per side until the fritters are golden and crispy.
- Once cooked, place them on a plate lined with paper towels to absorb any extra oil.
- Prepare the Creamy Garlic Sauce:
- While the fritters are frying, prepare the sauce by combining the minced garlic, mayonnaise, and Greek yogurt in a small bowl.
- Stir well until smooth and creamy.
- Serve:
- Serve the zucchini fritters hot, with a generous dollop of creamy garlic sauce on the side. Enjoy this quick and easy dinner with a fresh salad or your favorite side dish!
Conclusion:
These Zucchini Fritters with Creamy Garlic Sauce are a perfect solution for a quick and flavorful dinner. Ready in just 10 minutes, this recipe combines the freshness of vegetables with a deliciously creamy sauce, making it both satisfying and easy to prepare. Whether you’re in a rush or just looking for a tasty meal without the fuss, these fritters will quickly become a favorite in your dinner rotation. Enjoy a crispy, flavorful bite every time! 😋