Crunchy Cucumber and Potato Chips: A Healthy Snack Alternative

Enjoy a crispy and healthy snack with these Crunchy Cucumber and Potato Chips. Made with fresh cucumbers and russet potatoes, these chips are seasoned with salt and a touch of virgin olive oil, offering a delicious alternative to traditional fried snacks. Perfect for a light bite or a party appetizer, these chips are both nutritious and satisfying.

Ingredients

  • Vegetables:
    • 2 medium cucumbers
    • 1 medium russet potato
  • Seasoning and Oil:
    • ½ tbsp salt
    • 1 tbsp virgin olive oil

Instructions

  1. Preheat the Oven:
    • Preheat your oven to 200°F (95°C). Line a baking sheet with parchment paper or a silicone baking mat.
  2. Prepare the Vegetables:
    • Wash and dry the cucumbers and potato. Using a mandoline or a sharp knife, slice the cucumbers and potato into very thin, even slices.
  3. Season the Slices:
    • Place the cucumber and potato slices in a large bowl. Add the salt and virgin olive oil.
  4. Arrange on Baking Sheet:
    • Arrange the slices in a single layer on the prepared baking sheet. Make sure they do not overlap to ensure even cooking.
  5. Bake the Chips:
    • Slide the baking sheet into the oven that has been preheated.
    • Bake for about 2-3 hours, or until the slices are crispy and golden brown.
    • Check periodically to ensure they do not burn, and flip the slices halfway through the baking time for even crispiness.
  6. Cool and Serve:
    • Remove the baking sheet from the oven and let the chips cool completely on a wire rack.
  7. Enjoy:
    • Serve your homemade cucumber and potato chips as a healthy snack or appetizer.
    • Preserve leftovers in a sealed container to maintain their crispiness.

Conclusion

These Crunchy Cucumber and Potato Chips are a delicious and healthy alternative to traditional chips. Perfect for snacking or serving at gatherings, they offer a satisfying crunch without the guilt. Enjoy these nutritious chips on their own or with your favorite dip for a delightful treat!

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