Savory Teriyaki Ground Beef Delight

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Are you looking for a quick and delicious meal that brings the flavors of Japanese cuisine to your kitchen? Our Savory Teriyaki Ground Beef Delight is the perfect recipe for you. Combining tender ground beef with a rich, tangy teriyaki sauce, this dish is both versatile and easy to prepare. Whether you’re a busy professional or a home cook looking to impress, this recipe will become a favorite in your meal rotation.

Ingredients

For the Beef:

  • 1 pound lean ground beef
  • 1/3 cup scallions, chopped
  • 1 red bell pepper, chopped
  • Pour in 1/2 cup of beef or chicken broth.

For the Sauce:

  • 1/4 cup packed brown sugar
  • 1 teaspoon fresh ginger, grated
  • 2 cloves garlic, minced
  • 3 tablespoons mirin (see note below)
  • 2 tablespoons soy sauce
  • 1 teaspoon rice wine vinegar or apple cider vinegar
  • 1/2 cup beef broth (or chicken broth)
  • 1 tablespoon cornstarch

Instructions

  1. Prepare the Sauce: In a small bowl, combine the brown sugar, grated ginger, minced garlic, mirin, soy sauce, and rice wine vinegar. Stir in the beef broth until well mixed. Set aside.
  2. Cook the Vegetables: Heat a large skillet over medium heat. Add the chopped scallions, red bell pepper, and matchstick-cut carrots. Sauté for 3-4 minutes until the vegetables start to soften.
  3. Cook the Beef: Push the vegetables to the side of the skillet and add the lean ground beef. Cook the beef until it is browned and fully cooked, breaking it up with a spatula as it cooks. This should take about 5-7 minutes.
  4. Combine Ingredients: Pour the prepared sauce over the beef and vegetables. Mix thoroughly to ensure all components are well blended.
  5. Thicken the Sauce: In a small bowl, mix the cornstarch with a tablespoon of water to create a slurry. Pour this mixture into the skillet, stirring constantly until the sauce reaches a thick consistency, which should take approximately 2-3 minutes.
  6. Serve: Remove the skillet from heat. Serve the savory teriyaki ground beef over steamed rice or noodles, and garnish with additional scallions if desired.

Conclusion

Our Savory Teriyaki Ground Beef Delight is a delicious, easy-to-make dish that brings a taste of Japan to your home. It’s perfect for weeknight dinners, meal prepping, or even impressing guests with minimal effort. Enjoy this flavorful and versatile meal, and make it a staple in your culinary repertoire.

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