Looking for a refreshing and tangy side dish that’s quick to prepare? This Garlic Soy Cucumber Salad is the perfect choice. Combining the crispness of cucumbers with the bold flavors of garlic, soy sauce, and rice wine vinegar, this salad offers a delightful contrast of textures and tastes. Perfect for summer barbecues, picnics, or as a light side dish, this recipe is sure to please your palate.
Ingredients
- 2 large cucumbers, thinly sliced
- 1 red onion, thinly sliced
- 2 cups matchstick carrots
- 2 cloves garlic, minced
- 3 tablespoons soy sauce
- 1/3 cup rice wine vinegar
- 1/4 cup water
- 1/2 teaspoon black pepper
- 1/4 cup chopped roasted peanuts
Instructions
- Prepare the Vegetables: Start by washing and thinly slicing the cucumbers. Peel and thinly slice the red onion. Use pre-cut matchstick carrots or slice your own into thin strips.
- Mix the Dressing: In a small bowl, combine the minced garlic, soy sauce, rice wine vinegar, water, and black pepper. Whisk until well blended.
- Combine Ingredients: In a large mixing bowl, add the sliced cucumbers, red onion, and matchstick carrots. Pour the dressing over the vegetables and toss well to ensure they are evenly coated.
- Cooling: Seal the bowl with plastic wrap or place the salad in a sealed container. Let it chill in the refrigerator for a minimum of 30 minutes to let the flavors blend.
- Add Peanuts: Just before serving, sprinkle the chopped roasted peanuts over the salad. Give it a final toss to distribute the peanuts evenly.
- Serve: Transfer the salad to a serving dish and enjoy it chilled. This salad can be served as a side dish or even as a light, refreshing snack.
Conclusion
This Garlic Soy Cucumber Salad is a wonderful combination of fresh vegetables and a tangy, flavorful dressing. The addition of roasted peanuts adds a delightful crunch, making it a perfect accompaniment to any meal. Quick and easy to prepare, this salad is ideal for those hot days when you crave something light and refreshing. Enjoy this simple yet delicious dish with family and friends, and savor the vibrant flavors it brings to your table.