This Spicy Beef Queso Dip is a rich and savory blend of ground beef, two kinds of cheese, and flavorful spices. Perfect for game day, parties, or any gathering, this dip is sure to be a crowd-pleaser. Serve it with tortilla chips for a delicious appetizer that everyone will love.
Ingredients
For the Dip:
- 1 lb ground beef (90/10)
- 1/2 tsp kosher salt
- 1/2 tsp chili powder
- 1/2 tsp ground cumin
- 1/2 tsp garlic powder
- 1/4 cup butter
- 1/4 cup all-purpose flour
- 1 cup milk
- 1 cup pepper jack cheese, shredded
- 1 cup sharp cheddar cheese, shredded
- 1 cup Pace Salsa Medium (or salsa of choice)
For Serving:
- Tortilla chips
- 2 tbsp cilantro, chopped
- 2 tbsp Cotija cheese, crumbled
Instructions
- Cook the Beef: In a large skillet over medium-high heat, cook the ground beef until browned and cooked through, breaking it apart as it cooks. Drain any excess fat. Season with kosher salt, chili powder, ground cumin, and garlic powder. Stir to combine and set aside.
- Prepare the Cheese Sauce: In a medium saucepan, melt butter over medium heat. Add flour and whisk constantly for 1-2 minutes until a paste forms and it becomes lightly golden. Slowly pour in milk, whisking continuously until the mixture is smooth and starts to thicken, approximately 3-5 minutes.
- Incorporate the Cheese: Lower the heat to a gentle simmer and add the shredded pepper jack and sharp cheddar cheeses. Stir continuously until the cheese is fully melted and the sauce is velvety smooth.
- Blend with Salsa: Mix in the salsa and the cooked ground beef, ensuring all the flavors are well combined.
- Serve: Pour the dip into a serving bowl. Garnish with chopped cilantro and crumbled Cotija cheese. Serve warm with tortilla chips.
Conclusion
This Spicy Beef Queso Dip is a delectable blend of spicy ground beef and creamy cheese, enhanced with the zesty flavor of salsa. It’s perfect for dipping tortilla chips and is sure to be a hit at any gathering. Enjoy the rich, cheesy goodness with a kick of spice in every bite!