Let’s whip up a delicious and hearty toast that’s perfect for breakfast or a quick snack. This recipe combines the savory flavors of ham and cheese with the richness of a perfectly cooked egg, all topped on crispy toasted bread. A spread of mayonnaise adds a creamy texture, while mozzarella cheese brings a delicious melt. A sprinkle of parsley adds a fresh finish. Follow these simple steps to create a toast that’s packed with flavor and texture, making it a sure hit for any time of the day.
Ingredients:
- 2 slices of your favorite bread
- 1 slice of ham
- 2 slices of your preferred cheese (like cheddar or Swiss)
- Mayonnaise, to spread
- 1 egg
- Salt, to taste
- Black pepper, to taste
- Shredded mozzarella cheese, for topping
- Fresh parsley, chopped, for garnish
Directions:
- Prep the Bread: Start by toasting the bread slices to your liking. You want them to be nicely crispy and golden brown to hold up the rest of the ingredients.
- Assemble the Base: On one slice of toasted bread, spread a thin layer of mayonnaise. Then, place the slice of ham on top, followed by the two slices of cheese. This will create a flavorful and rich base for your toast.
- Cook the Egg: In a small frying pan, crack the egg and cook it to your preference. Season with a pinch of salt and black pepper. A sunny-side-up or over-easy egg works wonderfully for this recipe, giving you a gooey yolk that adds richness to the toast.
- Assemble the Toast: Once the egg is cooked, gently place it on top of the cheese layer. Sprinkle a generous amount of shredded mozzarella cheese over the egg. The heat from the egg and the toast will start to melt the mozzarella, making it wonderfully gooey.
- Broil (Optional): For an extra melty cheese topping, you can briefly place the assembled toast under the broiler for a minute or two, just until the mozzarella is bubbly and slightly golden.
- Garnish and Serve: Finish by sprinkling chopped fresh parsley over the top for a burst of color and freshness. The parsley not only adds flavor but also brightens up the dish.
- Enjoy: Your cheesy ham and egg toast is ready to be enjoyed! Serve immediately while warm and crispy.
Tips:
- Feel free to customize this recipe with your favorite types of cheese or by adding other ingredients like tomato slices or avocado for extra flavor and texture.
- For a spicier kick, a dash of hot sauce or a sprinkle of chili flakes can be added before serving.
This cheesy ham and egg toast combines simple ingredients to create a satisfying and delicious meal that’s perfect for any time of the day. Enjoy!