When it comes to party snacks, it’s hard to beat the charm of Loaded Tater Tot Skewers. Crispy, cheesy, and packed with all your favorite toppings, these skewers are as fun to eat as they are to make. Whether you’re hosting a game night, celebrating a birthday, or just craving something indulgent, this recipe will have everyone reaching for seconds.
Why You’ll Love Loaded Tater Tot Skewers
- Fun to Serve: These skewers are perfect for casual gatherings and add a playful twist to your snack spread.
- Customizable: Swap out the toppings or add your own favorites for a personalized snack.
- Quick and Easy: With minimal prep and cooking time, these skewers are ready in under 30 minutes.
- Perfect Balance: The crispy tater tots, melty cheese, and savory bacon bits create the ultimate flavor combination.
Ingredients for Loaded Tater Tot Skewers
| Ingredient | Quantity |
|---|---|
| Frozen tater tots | About 48 (1 package) |
| Cheddar cheese (grated) | ½ cup |
| Real bacon bits | ¼ cup |
| Green onions (chopped) | 1-2 |
| Sour cream | For dipping or topping |
Step-by-Step Instructions
Step 1: Prepare the Tater Tots
- Preheat your oven according to the package instructions for the tater tots (typically 400°F or 200°C).
- Arrange the frozen tater tots on a baking sheet in a single layer.
- Bake for 20–25 minutes, or until the tater tots are crispy and golden brown.
Step 2: Assemble the Skewers
- Once the tater tots have cooled slightly, carefully skewer about 6–8 tater tots onto each wooden or metal skewer.
- Be gentle to avoid breaking the tater tots while threading them onto the skewers.
Step 3: Add the Toppings
- Place the skewered tater tots onto an oven-safe tray.
- Sprinkle the grated cheddar cheese evenly over the tater tots, ensuring each skewer is generously coated.
- Follow with a sprinkle of real bacon bits for that irresistible smoky flavor.
Step 4: Melt the Cheese
- Return the tray to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly.
- Keep an eye on them to prevent overcooking.
Step 5: Garnish and Serve
- Remove the skewers from the oven and sprinkle the chopped green onions on top for a fresh, zesty flavor.
- Serve immediately with sour cream on the side for dipping or dollop sour cream directly onto the skewers for extra creaminess.
Nutritional Information (Per Skewer)
| Nutrient | Amount |
|---|---|
| Calories | 180-200 |
| Protein | 5-6g |
| Fat | 12-14g |
| Carbohydrates | 12-15g |
| Sodium | 300-350mg |
Tips for Perfect Loaded Tater Tot Skewers
- Use Sturdy Skewers: Metal skewers work best as they don’t burn in the oven, but wooden skewers are fine if soaked in water beforehand.
- Cool Before Skewering: Let the tater tots cool slightly before assembling to prevent them from crumbling.
- Add Extra Toppings: Customize your skewers with jalapeños, diced tomatoes, or even crumbled sausage for added flavor.
- Serve Fresh: These skewers are best enjoyed hot out of the oven while the cheese is gooey and the tater tots are crispy.
- Air Fryer Option: For an extra-crispy finish, consider cooking the tater tots in an air fryer instead of the oven.
Serving Suggestions
- Pair your Loaded Tater Tot Skewers with dipping sauces like ranch dressing, spicy mayo, or barbecue sauce.
- Serve alongside other party snacks like sliders, chicken wings, or mozzarella sticks for a crowd-pleasing appetizer spread.
- Enjoy them as a main dish with a fresh green salad on the side for a balanced meal.
FAQs
1. Can I make these skewers ahead of time?
You can prepare the tater tots and assemble the skewers ahead of time, but wait to add the cheese and bake them until just before serving.
2. Can I use other types of cheese?
Absolutely! Try mozzarella, Monterey Jack, or even a spicy pepper jack cheese for a twist.
3. How do I reheat leftover skewers?
Reheat the skewers in a preheated oven at 350°F (175°C) for 5–7 minutes, or until warmed through and crispy.
4. Are these skewers gluten-free?
Most tater tots are gluten-free, but check the packaging to confirm. Ensure all additional toppings are also gluten-free.
5. Can I bake the tater tots in an air fryer?
Yes! Air fry the tater tots at 375°F (190°C) for about 12–15 minutes, shaking the basket halfway through.
6. What can I serve with these skewers?
They pair well with fresh veggie sticks, potato salad, or even a warm bowl of chili for a hearty addition.
Why You’ll Love This Recipe
These Loaded Tater Tot Skewers take a classic comfort food and elevate it into a fun, sharable party snack. The combination of crispy tater tots, melty cheese, smoky bacon bits, and fresh green onions makes every bite unforgettable. Perfect for any occasion, these skewers will quickly become a favorite on your snack menu.
Final Thoughts
Ready to transform your party snack game? These Loaded Tater Tot Skewers are easy to make, endlessly customizable, and guaranteed to impress. Gather your ingredients, preheat your oven, and enjoy the perfect mix of crispy, cheesy, and savory goodness today!
Print
Loaded Tater Tot Skewers: A Fun and Flavorful Party Snack
- Total Time: 35 minutes
- Yield: 6–8 skewers 1x
Description
Take your love for tater tots to the next level with these Loaded Tater Tot Skewers! Imagine golden, crispy tater tots threaded on skewers, topped with melty cheddar cheese, savory bacon bits, and a sprinkle of fresh green onions. Serve them with sour cream for dipping, and you’ve got a fun, crowd-pleasing snack that’s perfect for parties, game days, or even as a delightful dinner side dish.
Ingredients
- About 48 tater tots (frozen)
- ½ cup cheddar cheese (grated)
- ¼ cup real bacon bits
- 1–2 green onions (chopped)
- Sour cream (for dipping or topping)
Instructions
-
Prepare the Tater Tots:
- Preheat the oven to 400°F (200°C) or according to the package instructions for the tater tots.
- Arrange the tater tots on a baking sheet in a single layer.
- Bake for 20–25 minutes, or until they’re crispy and golden brown.
-
Assemble the Skewers:
- Once the tater tots have cooled slightly, gently skewer 6–8 tater tots onto each wooden or metal skewer. Be careful not to break the tater tots.
-
Add the Toppings:
- Place the skewered tater tots on an oven-safe tray.
- Sprinkle grated cheddar cheese generously over the tater tots.
- Add bacon bits evenly on top for a smoky flavor.
-
Melt the Cheese:
- Return the tray to the oven and bake for 5 minutes, or until the cheese is melted and bubbly.
-
Garnish and Serve:
- Remove the tray from the oven and sprinkle chopped green onions over the skewers.
- Serve immediately with sour cream on the side for dipping or a dollop on top for extra creaminess.
Notes
- Custom Toppings: Feel free to experiment with jalapeños, diced tomatoes, or crumbled sausage to make these skewers your own.
- Make Ahead: You can bake the tater tots in advance and reheat them with toppings when ready to serve.
- Air Fryer Option: For crispier tater tots, cook them in an air fryer at 375°F (190°C) for 12–15 minutes.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Snack
- Method: Baking
- Cuisine: American