Looking to take your Sloppy Joe game to the next level? Combine the savory goodness of a classic Sloppy Joe with the irresistible flavor of garlic bread in this ultimate comfort food mashup. Garlic Bread Sloppy Joes bring the best of both worlds—a crispy, buttery garlic bread base topped with rich, seasoned beef and melty cheese. Perfect for family dinners, game days, or anytime you’re craving a hearty, delicious meal, this recipe is sure to become a favorite. It’s easy to prepare and packed with flavor, making it a crowd-pleaser for all ages.
Ingredients:
For the Garlic Bread:
- 1 loaf French bread
- ½ cup butter, softened
- 1 teaspoon garlic salt
- ½ teaspoon Italian seasoning
For the Sloppy Joes:
- 1 pound ground beef
- ⅓ cup green bell pepper, seeded and diced
- ½ cup yellow onion, diced
- 1 teaspoon garlic, minced
- 8 ounces tomato sauce
- ¾ cup ketchup
- 1 tablespoon brown sugar
- 1½ tablespoons yellow mustard
- 1 tablespoon Worcestershire sauce
- 1 teaspoon black pepper
- ½ teaspoon salt
- ½ teaspoon onion powder
- ½ teaspoon paprika
For the Topping:
- 1 cup mozzarella cheese, shredded
- 1 cup cheddar cheese, shredded
Instructions:
- Prepare the garlic bread base:
Preheat your oven to 375°F (190°C). Slice the French bread loaf in half lengthwise and place both halves on a baking sheet, cut side up. In a small bowl, mix the softened butter, garlic salt, and Italian seasoning until well combined. Spread the garlic butter mixture evenly over the cut sides of the bread. - Bake the garlic bread:
Place the buttered bread in the preheated oven and bake for about 8-10 minutes, or until the edges are golden and slightly crispy. Remove the bread from the oven and set aside. - Cook the Sloppy Joe filling:
In a large skillet over medium heat, cook the ground beef until browned and fully cooked through, breaking it apart with a spatula. Drain any excess fat from the pan. Add the diced green bell pepper, yellow onion, and minced garlic to the beef. Cook for another 3-4 minutes, or until the vegetables are soft. - Make the Sloppy Joe sauce:
Add the tomato sauce, ketchup, brown sugar, yellow mustard, Worcestershire sauce, black pepper, salt, onion powder, and paprika to the beef and vegetable mixture. Stir everything together until well combined. Allow the mixture to simmer for 5-7 minutes, stirring occasionally, until the sauce thickens slightly. - Assemble the Sloppy Joe garlic bread:
Spoon the Sloppy Joe mixture generously over the garlic bread halves, spreading it evenly. Make sure the mixture covers the entire surface of the bread. - Add the cheese topping:
Sprinkle the shredded mozzarella and cheddar cheeses evenly over the top of the Sloppy Joe mixture. The combination of cheeses adds a gooey, melty layer that takes this dish to another level. - Melt the cheese:
Return the assembled garlic bread Sloppy Joes to the oven and bake for an additional 5-7 minutes, or until the cheese is fully melted and bubbly. If you like your cheese golden and slightly crispy, you can broil the bread for 1-2 minutes at the end. - Slice and serve:
Remove from the oven and let cool for a couple of minutes before slicing the bread into individual servings. Serve warm, and enjoy this cheesy, garlicky take on a classic Sloppy Joe!
Conclusion:
This Garlic Bread Sloppy Joes recipe is a creative and delicious twist on a beloved comfort food. Combining the rich, flavorful Sloppy Joe filling with crispy, buttery garlic bread and topped with melted cheese, this dish is a total game-changer. It’s easy to make, customizable with your favorite toppings or seasonings, and perfect for feeding a hungry crowd. Whether you’re hosting a casual dinner or looking for something new to try, this recipe will quickly become a family favorite. Dig in and enjoy the ultimate blend of two comfort food classics!