If you’re looking for a delicious and easy-to-make snack or side dish, these zucchini and cheese fritters are perfect for you. Packed with fresh zucchini, melted cheese, and a blend of savory spices, these fritters are crispy on the outside and soft on the inside. Paired with juicy tomato slices and flavored with garlic, basil, and paprika, they’re a tasty way to enjoy seasonal produce and make a quick appetizer or side dish for any meal.
Ingredients
- 2 zucchini, grated
- 5 eggs
- 2 tablespoons sour cream
- 1 tablespoon cornstarch
- 80 g flour
- 100 g cheese, grated
- 2 tomatoes, sliced
- 1 clove garlic, minced
- Vegetable oil (for frying)
- Salt, to taste
- Black pepper, to taste
- 1 teaspoon paprika
- Dried basil, to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Prepare the Zucchini : Grate the zucchini into a bowl and sprinkle with a little salt. Afterward, squeeze out as much liquid as possible using a clean cloth or paper towel.
- Make the Batter : In a large bowl, beat the eggs and add the sour cream, cornstarch, flour, and minced garlic. Season with salt, black pepper, paprika, and dried basil to taste.
- Add the Zucchini and Cheese : Stir the grated zucchini and cheese into the batter until everything is well combined. If the mixture seems too wet, add a little more flour to achieve a firmer consistency.
- Form the Fritters : Heat a large frying pan over medium heat and add a few tablespoons of vegetable oil. Once the oil is hot, scoop out a spoonful of the zucchini mixture and drop it into the pan, flattening it slightly with the back of the spoon to form fritters.
- Fry the Fritters : Continue frying the fritters in batches, adding more oil to the pan as needed.
- Serve with Tomatoes : Serve the zucchini and cheese fritters hot, topped with fresh tomato slices.
Conclusion
These zucchini and cheese fritters are a flavorful and satisfying snack or side dish that’s quick to prepare and perfect for any occasion. The combination of tender zucchini, melted cheese, and savory spices makes each bite deliciously indulgent. Serve them as an appetizer, light meal, or alongside a fresh salad. You can even customize the fritters with your favorite cheeses or herbs to make them uniquely your own!