Mornings can be hectic, and finding the time to prepare a nutritious and delicious breakfast can feel impossible. But don’t worry—this 5-Minute Morning Rescue recipe is here to save the day! Whether you’re rushing to work, getting the kids ready for school, or just want something quick and satisfying, this breakfast is the perfect blend of cheesy goodness and crispy bacon. With minimal ingredients and only a few minutes of preparation, you can enjoy a filling meal that will energize you for the day ahead.
Ingredients:
- 6 slices of bread
- 30 grams butter
- 2 tablespoons flour
- ½ cup milk
- Nutmeg (to taste)
- 3 slices bacon
- 6 slices cheese (your choice)
- 3 additional slices of bread
- Hunting sausage (amount to taste, sliced)
- 100 grams shredded cheese (for topping)
Instructions:
- Prepare the Bread Base:
- Begin by toasting 6 slices of bread until they are golden brown and crispy.
- Cook the Bacon and Sausage:
- In a frying pan, cook the bacon slices until they are crispy. Set them aside on a paper towel to drain excess fat.
- If using hunting sausage, slice it thinly and cook it in the same pan for a couple of minutes until slightly crispy.
- Make the Quick Cheese Sauce:
- In a small saucepan, melt the butter over medium heat.
- Continue stirring for about 1 minute to cook off the raw flour taste.
- Gradually add the milk while whisking continuously to avoid lumps.
- Stir until the mixture thickens into a smooth sauce, about 2-3 minutes.
- Season the sauce with a pinch of nutmeg for a subtle, warm flavor.
- Assemble the Breakfast Layers:
- On each slice of toasted bread, place one slice of cheese and a slice of crispy bacon.
- Top with a few slices of the cooked sausage for added flavor and protein.
- Place another slice of bread on top of each assembled layer to create a sandwich.
- Add the Finishing Touches:
- Pour a spoonful of the cheese sauce over the top of each sandwich, allowing it to cover the bread evenly.
- Sprinkle the shredded cheese on top of each sandwich for an extra cheesy finish.
- Final Toast and Serve:
- Pop the assembled sandwiches under a broiler or in a hot oven for 2-3 minutes until the cheese on top is melted and bubbly.
- Serve immediately while the sandwiches are still warm and gooey.
Conclusion:
With this 5-Minute Morning Rescue, you’ll never have to skip breakfast again! The combination of crispy bread, savory bacon, and melted cheese creates a delicious and filling meal that’s sure to kickstart your day. Plus, the rich cheese sauce adds a touch of indulgence without requiring much time or effort. Whether you’re enjoying it as a quick breakfast on the go or a relaxing weekend treat, this recipe is bound to become a morning favorite!