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–+ servings

Festive Broccoli-Cauliflower Christmas Salad

A bright and colorful salad featuring freshbroccoli, cauliflower, red onion, and cherry tomatoes, topped with a creamydressing. Perfect for your Christmas menu!
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Prep Time 15 minutes
Resting Time 1 hour
Total Time 1 hour 15 minutes
Course Salad
Cuisine American
Servings 4
Calories 180 kcal

Ingredients
  

For the Salad:

  • 1 head broccoli chopped into florets
  • 1 head cauliflower chopped into florets
  • 1 red onion thinly sliced
  • 2 cups cherry tomatoes halved

For the Dressing:

  • 1 cup mayonnaise
  • ½ cup sour cream
  • 1 tbsp sugar

Instructions
 

  • Prepare the Vegetables: Wash and chop the broccoli and cauliflower into bite-sized florets. Slice the red onion into delicate rings and cut the cherry tomatoes in half. Add both vegetables to a spacious mixing bowl.
  • Make the Dressing: In a smaller bowl, whisk together the mayonnaise, sour cream, and sugar until smooth and creamy.
  • Combine: Pour the dressing over the vegetables and gently toss until everything is evenly coated.
  • Chill: Cover the salad and refrigerate for at least 1 hour to allow the flavors to meld.
  • Serve: Before serving, give the salad a quick toss and transfer it to a festive serving bowl. Enjoy as a side dish with your Christmas feast!

Nutrition

Calories: 180kcal
Keyword Christmas salad
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