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–+ servings

Easy Oven-Baked Chicken Bites

Bite-sizedchicken pieces baked to juicy perfection with a simple spice blend, ideal forquick meals or snacks.
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Main Course, Snack
Cuisine American-inspired
Servings 2
Calories 180 kcal

Ingredients
  

  • 2 chicken breasts about 1 pound, cut into bite-sized pieces
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 1 teaspoon garlic powder or your favorite spices
  • 1 teaspoon paprika optional
  • Olive oil or cooking spray for lightly greasing the baking sheet
  • 450 g chicken breasts cut into bite-sized pieces
  • 5 g salt
  • 2.5 g pepper
  • 5 g garlic powder or your favorite spices
  • 5 g paprika optional
  • Olive oil or non-stick spray to coat the baking sheet

Instructions
 

  • Preheat the Oven: Set your oven to 400°F (200°C) to preheat. Prepare a baking sheet by lining it with parchment paper or giving it a light coating of olive oil or cooking spray.
  • Prepare the Chicken: In a large bowl, combine the chicken pieces, salt, pepper, garlic powder, and paprika (if using).
  • Arrange on Baking Sheet: Spread the seasoned chicken pieces in a single layer on the prepared baking sheet, ensuring they are not overcrowded. This allows the chicken to cook evenly and develop a slight crisp.
  • Bake the Chicken: Bake for 18–20 minutes, flipping the chicken halfway through to ensure even cooking. The chicken is done when it reaches an internal temperature of 165°F (74°C) and is lightly golden.
  • Serve: Remove from the oven and let the chicken rest for 2–3 minutes. Serve immediately with your favorite sides or dipping sauce.

Nutrition

Calories: 180kcal
Keyword Baked chicken bites
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