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Jalapeño Cream Cheese Dip

Decadent Jalapeño Cream Cheese Dip You Can't Resist

This Jalapeño Cream Cheese Dip is a crowd-pleasing party appetizer with a creamy and spicy flavor that everyone will love.
Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Course Food & diet
Cuisine American
Servings 8 servings
Calories 250 kcal

Equipment

  • mixing bowl
  • Baking Dish
  • spatula
  • Oven

Ingredients
  

For the Base

  • 8 oz Cream Cheese Substitute with light cream cheese for a healthier version.
  • 1/2 cup Mayonnaise Greek yogurt can be used for a lighter alternative.
  • 1 tsp Garlic Powder

For the Cheesy Goodness

  • 1 cup Cheddar Cheese Pepper Jack can be used for extra zing.
  • 1 cup Monterey Jack Cheese

For the Heat

  • 1 cup Jalapeños Use fresh jalapeños for more spice or jarred ones for a milder dip.

For Toppings

  • 1/2 cup Optional Toppings Crushed Ritz crackers or additional cheese.

Instructions
 

Step‑by‑Step Instructions for Jalapeño Cream Cheese Dip

  • Preheat your oven to 375°F (190°C).
  • In a large mixing bowl, combine softened cream cheese, mayonnaise, cheddar, Monterey Jack, diced jalapeños, and garlic powder until smooth.
  • Lightly grease a small baking dish.
  • Pour the creamy mixture into the greased baking dish, spreading it evenly.
  • Bake uncovered for 20-25 minutes until bubbly and golden.
  • Let the dip cool for about 5 minutes before serving.

Notes

Ensure to use softened cream cheese for the best texture. Adjust jalapeño amounts for desired heat level.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 6gProtein: 7gFat: 22gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 60mgSodium: 420mgPotassium: 250mgSugar: 1gVitamin A: 800IUVitamin C: 2mgCalcium: 200mgIron: 1mg
Keyword appetizer, cheesy dip, cream cheese dip, Jalapeño Cream Cheese Dip, party dip, spicy dip
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