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Two Ingredient Cottage Cheese Tots

Crispy Two Ingredient Cottage Cheese Tots You’ll Love to Snack

Enjoy these quick and easy Two Ingredient Cottage Cheese Tots, a healthy snack packed with protein and flavor.
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Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Course Food & diet
Cuisine American
Servings 4 tots
Calories 100 kcal

Equipment

  • Oven
  • mixing bowl
  • Baking Sheet
  • Parchment Paper

Ingredients
  

For the Tots

  • 1 cup Cottage Cheese A rich source of protein; creamy texture.
  • 1 cup Panko Breadcrumbs Light and crispy; gluten-free option available.

Optional Seasonings

  • 1 teaspoon Garlic Powder For extra flavor.
  • 2 tablespoons Chopped Fresh Herbs Like parsley or chives.

Dipping Sauce Suggestions

  • to taste Ketchup A classic pairing.
  • to taste Ranch Dressing Herby and creamy.
  • to taste Sriracha Mayo For heat lovers.

Instructions
 

Step-by-Step Instructions

  • Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  • In a large mixing bowl, combine the cottage cheese and panko breadcrumbs until well-integrated.
  • Shape about one tablespoon of the mixture into a tot and place on the prepared baking sheet.
  • Bake for 25-30 minutes, flipping halfway, until golden-brown.
  • Let cool for 5 minutes before serving warm with your favorite dipping sauce.

Notes

Use fresh ingredients and keep an eye on them while baking for perfect, crispy tots.

Nutrition

Serving: 1totCalories: 100kcalCarbohydrates: 12gProtein: 5gFat: 3gSaturated Fat: 1gCholesterol: 10mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 5IUVitamin C: 2mgCalcium: 100mgIron: 1mg
Keyword cottage cheese, easy recipe, healthy, snack, Two Ingredient Cottage Cheese Tots
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