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Crispy Angel Cake Churro Bites

Crispy Angel Cake Churro Bites: Your New Favorite Treat!

Crispy Angel Cake Churro Bites are the perfect gluten-free and vegan-friendly treat, combining light angel food cake with a deliciously crispy churro coating.
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Prep Time 30 minutes
Cook Time 10 minutes
Refrigeration Time 30 minutes
Total Time 1 hour 10 minutes
Course Desserts
Cuisine vegan
Servings 8 bites
Calories 150 kcal

Equipment

  • Frying Pan
  • mixing bowl
  • Whisk
  • spatula
  • Slotted Spoon
  • Thermometer
  • Plate
  • Parchment Paper

Ingredients
  

For the Bites

  • 1 box Gluten-Free Angel Cake Mix Opt for gluten-free to maintain dietary focus.
  • 1/2 cup Coconut Sugar A healthier, less refined alternative.
  • 1 tsp Cinnamon Feel free to mix in nutmeg or cardamom for an aromatic twist.
  • 2 cups Vegetable Oil Substitute with canola or coconut oil if desired.

For Serving (Optional)

  • 1 cup Chocolate Sauce Customize based on your taste for a personal touch.
  • 1 cup Fresh Berries Provides a refreshing contrast to the sweet bites.

Instructions
 

Step‑by‑Step Instructions

  • Prepare the Cake Mix: Follow the instructions on your angel cake mix package, using a gluten-free option if desired. Bake according to package instructions at 350°F (175°C) until golden.
  • Form the Cake Balls: Once cooled, scoop small portions and roll into one-inch balls. Refrigerate for 30 minutes to firm up.
  • Prepare the Cinnamon Sugar Coating: Mix granulated sugar and cinnamon in a bowl. Feel free to add nutmeg or cardamom.
  • Heat the Oil: Pour vegetable oil into a frying pan, about 2 inches deep, and heat to 350°F (175°C).
  • Fry the Cake Balls: Drop small batches into hot oil, frying for 3-4 minutes until golden brown. Do not overcrowd the pan.
  • Coat in Cinnamon Sugar: Remove fried bites and roll in the cinnamon sugar mixture while warm.
  • Serve and Enjoy: Present on a platter with chocolate sauce and fresh berries. Serve warm.

Notes

Maintain oil temperature for perfect crispiness. Store leftovers in an airtight container. You can freeze un-fried cake balls for up to 3 months.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 50mgPotassium: 100mgFiber: 1gSugar: 10gVitamin C: 1mgCalcium: 2mgIron: 4mg
Keyword Crispy Angel Cake Churro Bites, Crowd-Pleasing Desserts, easy recipes, Gluten-Free Treats, Sweet Treats, Vegan Desserts
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